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Effect of Oral Supplementation of L-arginine on Sexual Function in Men with Type 2 Diabetes: A Double-blind Clinical Trial (8250 Downloads)
Food Security in Bangladesh: Insight from Available Literature (7251 Downloads)
A Review on Antioxidants and Their Health Effects (6992 Downloads)
Food Security and Economic Growth (4820 Downloads)
Survey of Synergistic Effect of L-carnitine with Glutamine on Body Composition and Dietary Intake in Soccer Players: A Double-blind, Randomized Clinical Trial (3412 Downloads)
The Effect of a Single Mega dose Injection of Vitamin D on Blood Pressure in Mothers at First Gestational Diabetes Mellitus: A Randomized Controlled Clinical Trial (2830 Downloads)
The Effect of L-arginine Supplementation on Blood Pressure in Patients with Type 2 Diabetes: A Double-Blind Randomized Clinical Trial (2664 Downloads)
The Effects of Dark Chocolate Consumption on Oxidative Stress and Blood Pressure in Patients with Metabolic Syndrome: A Randomized Clinical Trial (2516 Downloads)
The Relation of Anxiety, Depression, and Happiness with Binge Eating Disorder among Binge Eating Applicants of Weight-Loss (2514 Downloads)
A Review of the Relationship between Dietary Glycemic Index and Glycemic Load and Type 2 Diabetes (2406 Downloads)
Effect of Chemotherapy on Zinc, Copper, Vitamin D Levels and Inflammatory Marker in Adult Acute Lymphoblastic Leukemia (2355 Downloads)
Evaluation of Sensorial, Chemical, and Microbial Characteristics of Pickled Cucumber Supplied in Shiraz (2327 Downloads)
Antioxidant Effect of Orange Peel Extract on Chemical Quality, Sensory Properties, and Black Spots of Farmed White Shrimp (2316 Downloads)
Nutrition and Infection with COVID-19 (2289 Downloads)
Therapeutic Roles of Goji Berry and Ginseng in Traditional Chinese (2286 Downloads)
Vitamin D Deficiency: A Neglected Truth in Iran (1933 Downloads)
Preservative Effect of Chitosan Coating on Shelf Life and Sensory Properties of Chicken Fillets during Chilled Storage (1894 Downloads)
The Effect of Ginger Powder Supplementation on Blood Pressure of Patients with Type 2 Diabetes: A Double-Blind Randomized Clinical Controlled Trial (1786 Downloads)
Royal Jelly Decreases Blood Pressure, Serum Glucose, and Interleukin-6 in Patients with Type 2 Diabetes on an Iso-caloric Diet (1785 Downloads)
The Effect of Ginger on Blood Lipid and Lipoproteins in Patients with Type 2 Diabetes: A Double-Blind Randomized Clinical Controlled Trial (1720 Downloads)
Association between Shift Working and Markers of Obesity: A Cross Sectional Study on Taxi Drivers in Yazd, Iran (1720 Downloads)
Effect of Magnesium Supplementation on Children with Attention Deficit Hyperactivity Disorder (ADHD) (1702 Downloads)
Knowledge and Attitude on Cardiovascular Disease Risk Factors and Their Relationship with Obesity and Biochemical Parameters (1698 Downloads)
The Antibacterial and Antioxidant Effect of Grape Seed and Green Tea Extracts on Durability of Tilapia (1649 Downloads)
Comparison of the Effects of Green Tea and Melissa Officinalis on Weight and Blood Pressure in Welders: A Single-blind, Crossover Clinical Trial (1630 Downloads)
Antimicrobial Activity of Nisin and Lysozyme on Foodborne Pathogens Listeria Monocytogenes, Staphylococcus Aureus, Salmonella Typhimurium, and Escherichia Coli at Different pH (1613 Downloads)
The Relationship of Nutrition Components and Life Style to Dental Caries: A Review Article (1596 Downloads)
Genetically Modified Food: Yes or No? (1548 Downloads)
Nutrition and Oral Health: Experiences in Iran (1548 Downloads)
Celiac Disease, Gluten-Free Diet, and Bone Mass Density (1469 Downloads)
Vitamin D Status and Its Association with Attention Deficit Hyperactivity Disorder (ADHD) in Children (1460 Downloads)
Determinants of Household Food Insecurity among Tribal Population: An Experience from Rural West Bengal, India (1444 Downloads)
Prevalence of Metabolic Syndrome in Adult Females: Comparison between Iranian National Definition and Currently Used International Criteria (1419 Downloads)
Investigating the Effect of Spirulina Platensis Microalgae on Textural and Sensory Properties of Baguette Bread (1376 Downloads)
Correlation between Religiosity and Nutritional Behavior in Students of Shahid Sadoughi University of Medical Sciences in Yazd (1324 Downloads)
Heavy Metal Accumulation in Soybeans Cultivated in Iran, 2015-2016 (1296 Downloads)
Overweight, Obesity, and Its Associated Factors in Adult Women Referring to Health Centers in Shiraz in 2013-2014 (1294 Downloads)
Correlation between Diet Quality and Metabolic Syndrome (1283 Downloads)
Relation of Healthy Eating Index with Body Composition Parameters in Iranian Adult (1259 Downloads)
Assessing the Household Food Insecurity Status and Coping Strategies in Abeokuta, Ogun State, Nigeria (1251 Downloads)
Assessment of Lifestyle and Its Components in Elderly People Living in Tehran (1241 Downloads)
The Effect of Chamomile Tea versus Black Tea on Glycemic Control and Blood Lipid Profiles in Depressed Patients with Type 2 Diabetes: A Randomized Clinical Trial (1231 Downloads)
Salt Content in Traditional and Nontraditional Breads in Yazd City, Iran, 2015-2016 (1224 Downloads)
The Effect of Persian Gums and Tragacanth on Texture and Sensory Characteristics of Non-Gluten ‎Cakes (1214 Downloads)
Evaluation of Iranian Household's Diet in terms of Calcium and Iron Density in the Seven Provinces of Iran (1200 Downloads)
Chemical and Microbiological Quality of Traditional and Industrial Lime Juice Produced in Kashan, Iran (1187 Downloads)
Helicobacter Pylori Infection in Relation to Anthropometric Indices among Young Population in Iran (1184 Downloads)
Comparison of Components of Metabolic Syndrome among Metabolically Obese Normal Weight, Metabolically Benign Normal Weight, and Metabolically Abnormal Obese Iranian Children and Adolescents in Ahvaz (1179 Downloads)
The Role of National Sectors in Food and Nutrition Security: The Experience of the Islamic Republic of Iran (1166 Downloads)
Dietary patterns associated with metabolic syndrome: The Khorramabad Study (1151 Downloads)
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