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- Probiotics, Prebiotics, and COVID-19
Ameneh Marzban *, Masoud Soleymani-Rad - Comparison of Growth Indices After Food Intervention Program for Children Aged 2-5 Years in Day Care Centers in Northern (Rasht) and Southern (Bushehr) of Iran
Maryam Naderi, Ahmadreza Dorosty Motlagh, Zahra Abdollahi, Mina Minaei, Monierh Aminian, Farideh Nazari, Ariyo Movahedi * - The Prevalence of Overweight and Obesity in Under One–Year-Old Infants in Yazd, Iran
Fatemeh Jafari, Azadeh Nadjarzadeh, Hassan Mozaffari-Khosravi, Mohammad Ali Mohsenpour * - The Moderating Effect of Parental Feeding Style in Relation to Familial Psychosocial Risk Factors and Childhood Obesity
Azam Davodi *, Anis Ahadi - Efficacy of Aqueous Extract of Pistia Stratiotes (Water Lettuce) Against some Tropical Fish Bacterial
Adelakun Kehinde Moruff *, Halidu Shafiu Kilishi, Fajobi Enobong Aloysious, MR. Joshua Deji Abiodun - Comparison of Nutrients Intake among Pregnant Anemic & Non-Anemic Women
Nouf Humayun, Shahid Bashir, Sidra Khalid * - The Relationship of Dietary Intake of Zinc, Selenium, and Magnesium and Anthropometric Profiles with Depression in Female Medical Students at Zahedan University of Medical Sciences
Shahrzad Shokati, Mansour Shahraki, Zahra Kavian *, Mona Afshari - Using Local Nigella Sativa Oil to Relief Premenstrual Syndrome Symptoms
Ezat Samadipour, Roya Akbarzadeh, Akram Kooshki * - Vitamin A Deficiency among Rural Primary School Children, A still Neglected Group for Vitamin A Supplementation Strategies
Augustin Nawidimbasba ZEBA *, Jean Fidèle Bationo, Olivier Ouahamin Sombié, Jeoffray Diendéré - Association between Dietary Diversity Score and Nutrient Adequacy in Patients with Calcium Oxalate Kidney Stone
Tahereh Azimi, Shahryar Eghtesadi * - Food Health in the View of Islam
Seyyed Ahmad Mir Husseini Niri * - The Effectiveness of Nutritional Interventions Based on Health Education and Promotion Theories and Models: A Systematic Review
Jeyran Ostovarfar, Somayeh Zare, Mohammad Hossein Kaveh *, Maral Ostovarfar, Fatemeh Eftekharian, Mouhebat Vali
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2010/07/1 - New Journal website launched
Accepted Articles
- The association between dietary inflammatory index (DII) and obesity indices in university students in Tehran
Narges Khamoush Cheshm, Asal Ataie-Jafari, Shahryar Eghtesadi *, Aniseh Nikravan, Nitin Shivappa, James R. Hebert - Household food security and demographic factors in children and their parents
Maryam Javadi, Babak Pakbin, Masomeh Ziaeeha, Ameneh Barikani *, Wolfram Manuel Brück - Association between Body Mass Index, Abdominal Obesity and Body Size and Hip and Femoral Fractures in the Elderly
Farzaneh Montazerifar *, Rasul Taghvaiefar, Mansour Karajibani, Behnaz Izad Panahi - Restriction of the Family-Centered Care by COVID-19: A Supportive Educational Program for Fathers to Improve the Eating Behavior of Hospitalized Pediatrics
Sajjad Khaksar, faramarz kalhor *, Maryam Maroufi - Association between metabolic syndrome and supplement consumption: a Cross Sectional study in Yazd, Iran
somaye gholami, narjes hazar, behnam bagheri-fahraji, reyhaneh azizi, akram ghadiri-anari *, azadeh nadjarzadeh, yaser ghelmani, masoud mirzaei, seyed saeid khayyatzadeh - The Effectiveness of "Philosophy for children based educational program" on breakfast consumption of elementary students: A randomized clinical trial
Masoomeh Karimi Rad, Hamid Reza Maghami, Mahdieh Hosseinzadeh, Farzan Madadizadeh, Mahsa Khodayarian * - Prevalence and Predictors of Food Insecurity among Public and Private Universities’ Lecturers: Findings from a Cross Sectional Study in Nangarhar, Afghanistan
Sayed Attaul Haq Banuree *, Rahman Shah Pakteen, Najibullah Rahimi, Sayed Ziaulhaq Banuree, Mohammad Malyar Rahmani - BIOCHEMICAL OVERVIEW OF THE RESEARCH OUTCOME BETWEEN PALM-OIL CONSUMPTION AND CARDIOVASCULAR DISEASES
Ibrahim Abdulwaliyu, Stanley I.R. Okoduwa *, Rose Sangodare, Shefiat O. Arekemase, Musa L. Batari, Aliyu Muhammad - Survey of culture-based nutritional attitudes of pregnant women: A cross-sectional study from Iran
Saeedeh Sadeghi, Mahsa Khodayarian *, Seyed Saeed Mazloomy mahmoodabad, Azadeh Nadjarzadeh, Hossein Fallahzadeh - Survey the nutritional Knowledge, attitude and practices related to Covid 19 in the people of Yazd, 2021
ameneh marzban, nooshin yoshany, hassan Mozaffari-Khosravi, Mahdiye Khaleghi Moori, Najmeh Maayeshi, marzieh zamani * - Role of Vitamin C in Treating Depression
Reza Bidaki *, Mahsa Mahdavi, Mahsa Motamed, Azadeh Nadjarzadeh - Secondary Induced Mania by Vitamin B12 Injection in a 52 Years Old Patient with Refractory Depression
Reza Bidaki *, Vajiheh Aghamolaee, Azadeh Nadjarzadeh, Valentin Artonian - Development and validation of a dish-based Iranian food frequency questionnaire: a protocol study
Dr Samaneh Sadat Ayoubi, Dr Zahra Yaghoubi, Dr Maryam Amini, Dr Elena Philippou, Dr Mohsen Nematy, Dr Habibollah Esmaily, Mr Mohammad Reza Shadmand Foumani Moghadam *, Dr Abdolreza Norouzy - The association between sleep pattern with lipid profile and obesity among Iranian Adults: Cross-sectional analysis of Shahedieh cohort study
Mahdieh momayyezi, hossein fallahzadeh, Leila Fakhravari *, Masoud mirzaei - Evaluation the physicochemical, antioxidant and color properties of sodium nitrate-free German sausages containing different concentrations of cochineal pigment alone or in combination with cumin essential oil
Leila Nateghi * - The effect of hydroalcoholic extract of Senna (Cassia angustifolia Vahl.) on lipid profiles in hyperlipidemic rats
Mansour Karajibani *, Farzaneh Montazerifar, Hadi Eslahi, Sazin Yarmand, Mahdiyyeh Miri, Mehrdad Naghizadeh - The Nutrition Style through the First 2 Years of Life and Maternal and Childhood indicators Associated with Type-1 Diabetes Mellitus in 2-15 Years Old Children: A Case-Control Study
Marzieh Zamani, Hekmatollah Khoubfekr, Azam Namdar, Samira Rezaei, Vahid Rahmanian * - Prevalence and Predictors of Obesity among Elementary Students during COVID-19 Pandemic in Yazd, Iran-2020
Akram Mehrabbeik, Maryam Askari, Hassan Mozaffari-Khosravi, Nasim Namiranian *, Seied Mohammadreza Aghaee Meybody - The role of probiotics in improving Alzheimer's disease
ameneh marzban, vahid rahmanian *, Abdolrazagh marzban, Fariba Ramezani-Siakhulak - The association between non- enzymatic dietary total antioxidant capacity and phytochemical index with semen parameters: A cross-sectional study in Iranian infertile men.
mahsa shirani *, Zohreh ghaem far, Milad Bagheri, mehran Nouri - Public Health Implications of Antibiotic-Resistant Bacteria Associated with Suya Spices in Nigeria
Temitope Kudirat Bello, Olorunjuwon Omolaja Bello * - Does The Milk Of Lactating Mothers Who Previously Had COVID-19 Have More Aflatoxin M1? Its Relationship With Nutritional And Socio-Demographic Factors
sepideh seifi * - Is there any association between individual’s chronotype and appetite?
Samira Rabiei, Mazyar Haghgoo, Nasrin Borumandnia, Javad Nasrollahzadeh, Ehsan Hejazi, Hakimeh Saadeghzadeh * - Reference Values for Serum Lipid Profiles in Iranian Adults: a spline-based quantile regression method
hossein fallahzadeh *, Mahdieh momayyezi, Masoud mirzaei - Food Intake Pattern and Cardiovascular Risk Factors in Premature Coronary Artery Disease ’s Patients in IRAN
Andisheh Nourozian Ostad, Zahra Dehnavi, Hossein Farshidi, Ali Jafarzadeh Esfahani, Soudabeh Behrooj, Teamur Aghamolaei, Abdoulhossain Madani, Roghayeh Ezati Rad, Farkhondeh Razmpour * - Aflatoxins contamination of stored pistachios by Aspergillus section Flavi and aflatoxins
Younes Salehian, Adeleh Sobhanipour, Mehdi Mohammadi-Moghadam, Seyed Reza Fani * - Toxicological Studies on the Consumption of Glycoalkaloids in Light Exposed Irish Potato (Solanum tuberosum) Tubers of Selected Tissues in Rats
Ayodeji Oluwafemi Idowu *, Aduke Oluremi Saliu, Cecilia Nireti Fakorede, Oluwasola Babamotemi Itakorode, Rotimi Olusanya Arise - Effectiveness of co-administration of Camelina oil and caloric restriction on cardiometabolic risk factors, liver function and mental health in patients with non-alcoholic fatty liver disease: A blinded randomized controlled trial protocol
vali musazadeh, Parvin dehghan * - The effect of quercetin on stress oxidative markers; A systematic review and meta-analysis of randomized controlled clinical trials
Azam Ahmadi Vasmehjani, Fatemeh Yaghoubi, Zahra Darabi, Noshin Abdolahi, Zohreh Sadat Sangsefidi, Mahdieh Hosseinzadeh * - The effect of education on the knowledge, attitude and practice of lactating women towards heavy metals transferred from breast milk
ameneh marzban, fariba Ramezani-Siakhulak, vahid rahmanian *, maryam dolatabadi, abozar ansari, mohammad afkhami-aghda - Determination of Astaxanthin in Trout by High Performance Liquid Chromatography coupled with Ultraviolet Detector
Hamed Rahnavard * - Relationship between serum Irisin levels with cardiometabolic biomarkers in type 2 diabetic patients
Farzaneh Montazerifar *, Mansour Karajibani, Gohar Sedaghat, Shadi Shorestani, Fatemeh Azar nour, Ahmad Bolouri - Behavioral determinant of obesity among adolescents: a qualitative study
mosharafeh chaleshgar-kordasiabi *, atena ramezani, seyed abolhassan naghibi, jamshid yazdani cherati, maryam khazai pool, masoumeh abbasi-shavazi - Food Safety and hygiene Knowledge and attitudes among the Health-care staff in the southeast area of Iran
Hadi Eslami *, Mostafa Nasirzadeh, Firozeh Nabizadeh, Mahnaz Salari, Zahra Alinaghizadeh - Evaluation of growth indices and nutritional status in children hospitalized at the pediatric ward of Shahid Sadoughi Hospital in Yazd, Iran in 2020
Rohollah Edalatkhah, mehran karimi, maryam parand, Majid Aflatoonian * - Association between food insecurity and the weight abnormalities of children and adolescents in Iranian population: A systematic review and meta-analysis
Seyedeh-Masomeh Derakhshandeh-Rishehri , Zahra Hassanzadeh-Rostami , shiva faghih * - The effect of Nigella sativa on cardio-metabolic parameters: A protocol for a systematic review and meta-analysis
Elham Razmpoosh, Farhang Mirzavandi Mirzavandi, Narges Sadeqi, Sara Safi, Nooshin Abdollahi, Azadeh Nadjarzadeh *, Amin Salehi-Abargouei - The effect of Spirulina on anxiety in patients with hypertension: A randomized triple-blind placebo-controlled clinical trial
Zohreh Ghaem Far, Siavash Babajafari *, Javad Kojuri, Mehran Nouri, Elham Ashrafi-Dehkordi, Seyed Mohammad Mazloomi - Perceived barriers and facilitators to dairy consumption among school-age children: A qualitative study
Maryam Amini, Azam Doustmohammadinan *, Samira Rabiee, Marjan Bazhan, mitra Abtahi - Nutritional composition and antinutritional factors of canistel (Pouteria Campechiana (Kunth) Baehni)kernels
Djouhou Fowe Michelle Carole *, Maptouom Fotso Laure, Djuikwo Ruth Viviane, Mbassi Manga Gilbert, Pevetmi Abdel Malick, Noah Guy, Fokou Elie - Review of nutrition policy options for increasing fruit and vegetable consumption in the populations: Lesson learned from policy implications
naser kalantari, samira pourmoradian *, alireza ostadrahimi, hassan eini zinab, Ali Milani Bonab - A comparison of fatty acid profiles in highly-demanded traditional and fast foods in Isfahan, Iran
Roya Alsadat Madani, Shabnam kermani, masoud sami, zahra esfandiari *, ebrahim karamian - Green tea supplement in women with polycystic ovary syndrome: A systematic review and meta-analysis.
Azadeh Lesani, Fatemeh Sharafi, Mahsa Hatami, Sakineh Shab-Bidar * - Relationship between antioxidants consumption and insulin resistance/insulin sensitivity in type 2 diabetes patients without and with coronary artery stenosis: a case-control study
Gerami, Atena Jamalzehi *, Maryam Javadi, Seyed Kianoosh Hosseini, Azadeh Lesani - Study of antioxidant effects of alcoholic extract of Mentha longifolia on fat oxidation of high consumption meat products in Tabriz
Marzie Hejazy, Marjan Abdollahzadeh, Farzin Javid * - The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A case-control study
Asieh panjeshahin, Mahdieh Hosseinzadeh *, Amin Salehi-Abargouei, Akram Ghadiri-Anari, Ahmadreza Rasouli - Nutritional Status of Patients with Cancer: A Unicenteric Report from Iran
Farnaz Roshanmehr, Masaharu Kagawa, Farzad Taghizadeh-Hesary, Ali Milani-Bonab, Arezoo Haghighian Roudsari * - Perceived barriers to weight loss: a qualitative study of the lived experiences of women with obesity in Shiraz
Mohadese Borazjani, Maryam Amini, Shiva Faghih * - Associations between dietary patterns and sleep problems of adolescent girls in Mashhad and Sabzevar, northeastern Iran
Hamide Rajaie *, Amin Salehi-Abargouei, Gordon A.Ferns, Majid Ghayour-Mobarhan, Sayyed Saeid Khayyatzadeh - Investigation of the effect of superheated water extraction conditions on properties of quinoa-barley malt extract
anoushe sharifan *, Afshin Akhonzadeh Basti, Behrooz Jannat, Maryam TajAbadi Ebrahimi TajAbadi Ebrahimi, samireh sabah - HPLC_Grade water quality measurement in Iran for food analysis
Ataallah Mazidi *, Homa Hakimian - Effect of Aqueous Extract of Crocus sativus L. Stigma on the Behavior of Salmonella Typhimurium in Food Model during Storage at Different Temperatures
Soghra Valizadeh, Mir-Hassan Moosavy *, Alireza Ebrahimi, Afshin Akhondzadeh Basti, Razzagh Mahmoudi, Seyed Amin Khatibi - Antioxidant and Anti-inflammatory effects of Artichoke or Cynara scolymus L. as promising potential therapeutic in anemia
majid keramati, vali musazadeh *, Keyvan Ghadimi - Social-ecological factors related to eating behavior and obesity in students
ameneh marzban *, sedigheh masoomi - Lower dietary fat and higher fruit intake might reduce aggressive behaviors in young men
Mahdieh Abbasalizad-Farahngi *, Ali Asgharzade - Villagization as a Policy Option to Rural Food Security: Facts From Villages in Assosa Zone, Benishangul-Gumuz Region, Ethiopia
Guyu Ferede Daie *, Tadele Tesfaye - Perception and Practices of Complementary Feeding among Infants’ Mothers in South-West Nigeria: A Qualitative Study
Kolade Afolayan AFOLABI *, Adebukunola Olajumoke Afolabi - Glycemic control measures and possible adverse reactions in consumers of Lacritose compared to dietary sucrose consumers among Type 2 Diabetic patients: A triple-blind Randomized Clinical Trial
Masoud Rahmanian Rahmanian M. *, Zohre Mozafari Mozafari M., Danial chaleshi chaleshi D., Marzieh Shukohifar Shokoohi M., saeedeh Jam-Ashkezari Jam-Ashkezari S. - Evaluation of dietary intake and food insecurity: A case study on selected households from Lahore-Pakistan
Umar Bacha *, Saba Yousaf, Mehak Zafar, Ahmad Raza, Muhammad Arbaz Khan, Shahar Bano, Zunaira Tauqeer, Faheem Mustafa, Muhammad Naveed Afzal - Effect of frying process on the level of malondialdehyde in different meat products
Dr. Marzieh Hejazi *, Dr. Seyed Amin Khatibi, Dr. Zahra Shamsi - Effects of daily intake of plant and animal oils on the incidence of depression in adult mice
Houman Teymoorian, Farzad Ashrafi, Shayesteh Khorasani Zadeh, Farnak Behnaz, Hamidreza Azizi Farsani, Fatemeh Rezaee-Tazangi, Narges Sotoudeh, Neda Taghizabet, Gholamreza Mohseni * - Comparison of Muscle Condition in Type II Diabetics with Matched Healthy Adults by Bioelectrical Impedance Analysis (BIA)
Parsa Jahanlu *, Alireza Shahab Jahanlu - Household food waste in a sample of Libyan society
Tawfik Hassan * - Prevalence of weight disorders in children and adolescents in Lorestan province: Comparison of three different criteria
Motahare Hatami * - Food quality and nutritional status of pregnant and breastfeeding women in « the non-lotted area » neighbourhoods in the outskirts of Ouagadougou, Burkina Faso
Zoubga W. Adama, Zongo Urbain, Somé W. Jérôme, Bengaly D. Marcel, Nikiema P. Augustin, Savadogo Aly * - Is the Alternative healthy eating index (AHEI) associated with depression and anxiety?
ameneh marzban, Abdolrazagh marzban * - The Effect of Urtica Dioica Extract on lipid profile in Patients with Type2 Diabetes: A Randomized Double-blinded Clinical Trial
Roya Khajehmehrizi, Hassan Mozaffari *
- Current Issue: 2021، Volume 6، Issue 3
- Print ISSN: 2476-7417
- Online ISSN: 2476-7425
- Director-in-Charge: Hassan Mozaffari-Khosravi
- Editor-in-Chief: Hassan Mozaffari-Khosravi
- Publisher: Shahid Sadoughi University of Medical sciences
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