.jpg)
- Effect of Zinc Gluconate Supplementation on C-Reactive Protein and Malondialdehyde in Patients with Behcet's Disease: A Double-Blind Randomized Controlled Clinical Trial
Amir Hossein Faghfouri, Seyyed Morteza Seyyed Shoura, Ghazaleh shahhosseini, Amir Arshia Khodabandehloo, Pourya Fathollahia, Alireza Khabbazi, Vali Musazadeh, Beitullah Alipour * - Dietary Acid Load and Risk of Gastric Cancer: A Case-Control Study in Iran
Farimah Dehghani, Fatemeh Toorang, Bahareh Sasanfar, Saba Narmcheshm, Maryam Hadji, Kazem Zendehdel, Ahmad Esmaillzadeh * - Perceptions of Body Weight, Anthropometric Characteristics, and Risk of Eating Disorders in Girl Students in Zanjan, Iran: A Cross-Sectional Study
Sara Mohiti, Safa Sefidgari-abrasi, Saba Mohiti, Shahram Arsang-Jang, Ahmadreza Rasouli * - Effect of Eight Weeks of Lycopene Supplementation on Oxidative Stress and Adiponectin Gene Expression in Rats with Fatty Liver Disease
Nastaran Amini, Mandana Gholami *, Seyyedmostafa Seyyedashour, Mansour Shoae - Hazards of Food Additives in Primary Schools’ Street Foods in Semarang City
Gemala Anjani *, Ahmad Syauqy, Fitriyono Ayustaningwarno, Etika Ratna Noer, Nur Atmilati Khusna, Nadia Budi Pratiwi, Zulfatul Masruroh - Prevalence of Overweight and Obesity in Children Aged 6-12 Years in Yazd, Iran in 2022
Naser Ali Mirhosseini, Hossein Lojje, Forouzan Emaeili Dahaj *, Seyedeh Mahdieh Namayandeh - The Effect of High-Intensity Functional Training with Thylakoid Supplementation on Anti-Inflammatory Indicators in Obese Men
Heidar EbadiAsl, Bahman Mirzaei *, Arsalan Damirchi - The Effect of Crocin on Oxidative Stress Compared to Saffron Aqueous Extract, Glycerol and Myoinositol in Diabetic Rats
Matin Mohyadini, Saeed Shirali, S. Zahra Bathaie * - Efficacy of Bitter Melon Powder on Type 2 Diabetes
Maria Khalid, Hafiz Muhammad Arslan Ghous *, Hafiz Muhammad Rizwan Abid - Characterization of Microbial and Chemical Properties of Wheat Flour Samples in Hamadan, Iran: A Screening and Investigation Study
Mehdi Ahmadi *, Maedeh Jabarzadeh Marand, Fatemeh Khajeh, Seyedeh Maryam Mirsharifi, Yousef Khaledian, Reza Hazrati Raziabad, Mohadeseh Pirhadi - Effectiveness of Calcium-Fortified Thai Traditional Cracker Using Cricket Protein on Biochemical Marker of Bone Health and Bone Mineral Density
Sasithorn Kosrisuwan, Samapon Sriwanich, Suphitsara Aipirome, Apinya Aurareesuksakul, Lukkamol Prapkree, Alongkote Singhato * - Influence of Some Cooking Procedures on Quality Criteria and Some Veterinary Drugs Residues in Chicken Wings Meals
Marwa A. Sheir *, Nesrin Saad Eldin Mohammed, Mona Momtaz Mohammad Abd-elaziz - Systematic Review and Meta-analysis of the Effects of Elettaria Cardamomum Supplementation on Glycemic Indices and Anthropometric Measurements
Omid Nikpayam, Golbon Sohrab, Marziyeh Najafi, Shahab Papi, Alireza Ostadrahimi * - The Association between Dietary Polyphenols Intake and Risk of Liver Cancer: A Systematic Review and Meta-Analysis of Observational Studies
Arezoo sadat Emrani, Fatemeh Mirjalili, Hooman Yekrang Safakar, Bita Forootani, Amin Salehi-abargouei *
- Year 2023
- Year 2025
- Year 2024
- Year 2023
- Year 2022
- Year 2021
2010/07/1 - New Journal website launched
Accepted Articles
- Nutritional composition and antinutritional factors of canistel (Pouteria Campechiana (Kunth) Baehni)kernels
Djouhou Fowe Michelle Carole *, Maptouom Fotso Laure, Djuikwo Ruth Viviane, Mbassi Manga Gilbert, Pevetmi Abdel Malick, Noah Guy, Fokou Elie - The Role of Hydration and Nutrition in Preventing Heat Exhaustion among Arbaeen Pilgrims
Ameneh Marzban * - The Impact of Advertising and Media on Adolescents' Food Choices
Ameneh Marzban * - THE EFFECTIVENESS OF NUTRITION EDUCATION ON ANTHROPOMETRIC INDEX AND EATING BEHAVIOR AMONG STUDENTS AT PRIMARY SCHOOLS IN VIETNAM
Anh Tuan Truong, Anh Lan Thi Mai, Miki Miyoshi, Shikanai Saiko, Risako Okuyama, Nhung Thi Bui, Hien Thi Thu Vu, Nhi Thi Tran, Hanh Thi Hong Tran * - Relationship between premenstrual syndrome and premenstrual dysphoric disorder and eating disorders
Mahbobeh Faramarzi, Angela Hamidia *, Najmeh hoseini, Hoda Shirafkan, Seyed Mojtaba Amiri - Polyphenol Intake and the Risk of Pancreatic Cancer: A Systematic Review and Meta-analysis of Observational Studies
Amin Salehi Abargouei *, Sima Goodarzi, Fatemeh Mirjalili, Bita Forootani, Hooman Yekrang Safakar - The Association Between Potassium Intake and Obesity: A Systematic Review of Observational Studies
Dewi Fatimatuzahroh, Farapti Farapti *, Shanthi Dhandapani - Sodium content in Biryani and grilled lungs as traditional food in Isfahan: Monte Carlo Simulation-Based Risk Assessment Study
Zahra Esfandiari *, zahra Abbasi, Yadolah Fakhri, Marjan Mansourian, Farzaneh Vaseghi Baba, Zeinab Zeinab, mansour siavash - The Impact of Nutritional Intake and Meal Skipping on the Academic Performance of Nursing Students in a Philippine Catholic University
Darwin Hanes Salviejo, Kristine Joy Baler, Crizel Grace Bunagan, Mary Juliene Calpito, Precious Penelope Javier, Joman Baliton * - Evaluating the Effectiveness and Implementation of PRPs (Prerequisite Programs) for Controlling Food Safety Hazards in Diverse Food Industries
Mohaddeseh Asafari, Nader KarimianKhosroshahi, Mohammad Gholami, Haale Samiee, Hossein Nazarian, Mohammad Hozoori * - Dietary Sustainability Knowledge and Practice among College-Going Students in Delhi
Naina Gandhi *, Prachi Shukla - The Impact of Climate Change on Food Prices and Access: Climate Anxiety and Community Reactions
Ameneh Marzban, Abed khanizadeh * - Exploring the Interconnectedness of Income Inequality, Food Security, and Global Hunger
Ruen Sabando *, Francis Ann Sy, Don Eliseo Lucero-Prisno - Non-Alcoholic Fatty Liver Disease, Gut Microbiota and Synbiotics: A Review of the Experimental and Clinical Evidence
Abbas Ali Sangouni *, behnam shafaei, Reza Ataee Disfani, Hassan Mozaffari-Khosravi - Garlic Juice as a Food Additive to Control Microbial Contamination in Poultry Meat
ABED Hanane *, Baaziz Naima, Benbelaid Feriel, Belaloui Djilia - The Role of Artificial Intelligence in Food Supply Chain Management During Natural Disasters
Ameneh Marzban *, fateme sadeghi - Prevalence of Malnutrition Among Under-Five Children and Its Related Factors in Southeast Iran
Maryam Juybar, Nastaran Bozorgmehr, Abolfazl Payandeh * - Quality Evaluation and Acceptability of Improved ‘Luam-Nahan’ Porridge Flour Developed from High-Quality Protein Maize, Provitamin-A Cassava, Soybean and Jatropha Tanjorensis for Preschool Children
A.A. DAAGEMA, K. AJAYI *, J.Y. TALABI, I.O. DADA, G. CHIPILI, O.O. Adewuyi - Prevalence and Pattern of Junk Food Consumption Among Secondary School Students of Banganga, Nepal
Garima Ghimire *, Suresh Kandel, Eaknarayan Poudel, Devraj Regmi - The Effect of Whole Bread with and without Cumin on Glycemic Index and Glycemic Load of Bread and Glycemic Response of Healthy People: A Randomized Clinical Trial
Seyed-Ali Khodaie, Haniyeh Nikkhah, Ali Akbar Safari, Nasim Namiranian, Hassan Mozaffari-Khosravi, Roghaye Razavi, Mohammad Kamalinejad * - Characterization of protein concentrate from Spirulina platensis microalgae using microwave and alkaline-acid extraction methods
Siti Wulan *, Septian Nurrachman, Satrio Jayadiningrat, Harijono Harijono - Parent satisfaction and organizational factors with COVID-19 curbside school meal distribution in Southern California
Betty Crocker, Jim Banta *, Albin Grohar, Seth Wiafe, Khaled Bahjri - The Effectiveness of Brown Rice, Commercial Meal Replacements and Thiazolidinedione on Ratio Firmicutes/Bacteriodetes and PPAR Expression in Obese Rats
Etik Sulistyowati *, Puspita Nuraissa, Anisa Handayani, Laksmi Sasiarini, Widya Rahmawati, Achmad Rudijanto, Dian Handayani - Nutritional Influences on the Onset and Progression of Age-Related Cataracts: A Narrative Review
Vishal Biswas, Swati Kimothi * - Investigation the Microbial Indicators of Extracted Chubak Juice for Halva Tahini preparation: Insight into production methods
Hamideh kamali, fahimeh teimouri *, sara jambarsang, Abolfazl Paydar, mahboobeh shiranian, zahra naderipour, jalal sadeghizadeh - Association between Serum Albumin and Mortality in Delta COVID-19 Patients in ICU and General Ward
Faeze Sadat Hoseini, Saina sadat Mirhosseini, Abolghassem Djazayery, Ariyo Movahedi * - Processing and quality evaluation of tea prepared from papaya (Carica papaya L.) leaf as polyphenolic source and their antioxidant potential
- Building Local Food Security in Indonesia : The Dynamics of Institutional Entrepreneurship Networks in Policy Implementation
Alwi Alwi *, Gita Susanti, Helmy Gani - Vitamin C as an adjuvant for treating major depressive disorder, a randomized placebo-controlled clinical trial
Mohammad Nadi Sakhvidi, Reza Bidaki, Mahsa Mahdavi, Razie Salehabadi *, Zanireh salimi - ISOLATION AND CHARACTERIZATION OF SOLUBLE PROTEINS FROM MORINGA (Moringa oleifera LAM) SEEDS FOR POSSIBLE USE IN FOOD INDUSTRIES
Ali Abdulrahman Ali *, Fatimah Buba, Yahaya Tijani, Hadiza Musa, Ali Abdullahi Damasak, Mohammed M. Adamu, Binta Baba Shehu, Abubakar Gidado - Antihyperglycemic effects of Artocarpus heterophyllus (Jackfruit) leaf extracts in Drosophila Melanogaster (Fruit flies)
Oyinkansola Funmilayo Olowoyo, Olakunle Bamikole Afolabi *, Adejoke Oluyemi Olorunlagba, Amos Olalekan Abolaji, Olusola Bolaji Adewale, Borisade Omotoso Abiodun, Omotade Ibidun Oloyede - The Impact of Improved Dairy Cows Adoption on Smallholders' Food Security in Northern Ethiopia: An Endogenous Switching Regression approach
Shishay Kahsay, Kidanemariam Gebrehiwot, Muuz Hadush, Alem Hailu, Ali Tefera * - The effect of different ethanol concentrations on the content of polyphenols, vitamin C and reducing sugars in apple macerates.
Kalina Sikorska-Zimny *, Wojciech Mielicki, Małgorzata Wojciechowska, Ewelina Białek, Anna Kocik, Magdalena Kozioł, Magdalena Ziarkowska - Evaluation of pH, Microbial Contamination and Aflatoxin M1 Levels in Raw Milk: A Health Risk Assessment
Mostafa Nemati *, Elahe Khajeali, Azadeh Rashidi mehr - Development of Protein-based Films with Essential Oil Incorporation for Edible Packaging Applications
Fahrullah Fahrullah *, Djoko Kisworo, Bulkaini Bulkaini, Baiq Rani Dewi Wulandani, Wahid Yulianto - Nutritional assessment and estimation of the attributable risk of Diabetes Mellitus to simple sugar intake in northern Iran: the PERSIAN Guilan Cohort Study (PGCS)
Masoumeh Moslemi, Marjan Mahdavi-Roshan, Farahnaz Joukar, Fariborz Mansour-Gahnaei * - The Function Analysis and Quality Assessment of Persian-Language Nutrition-Related Mobile Apps in Android Google Play and Iranian App Stores
Arezoo Dehghani Mahmoodabadi, Azadeh Nadjarzadeh, Omid Yousefianzadeh, Sara Pourrokni Salehan, Najmeh Maayeshi, Sana Sadat Sajjadi, Hossein Khosravi-Boroujeni, Saeed Sherafatmanesh * - Roasted Sorghum and Flower Powder-Enriched Edible Cutlery: Evaluating Nutritional, Sensory, and Textural Properties as a Sustainable Alternative to Single-Use Cutlery
Devatha Manivel *, Raajeswari Paramasivam
- Current Issue: 2025، Volume 10، Issue 2
- Print ISSN: 2476-7417
- Online ISSN: 2476-7425
- Director-in-Charge: Hassan Mozaffari-Khosravi
- Editor-in-Chief: Hassan Mozaffari-Khosravi
- Publisher: Shahid Sadoughi University of Medical sciences
.png){kind=logo}
Indexing & Abstracting
Site Statistics
- Registered users: 1442 users
- Online users: 1 users
- Guest users: 73 users
- All visits: 872059 visits
- Visits in 24 Hours: 2925 visits
- Total articles: 1302 articles
- Published articles: 487 articles
Copyright Policy
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License which allows users to read, copy, distribute and make derivative works for non-commercial purposes from the material, as long as the author of the original work is cited properly.
.png)
Journal of Journal of nutrition and food security is an open-access journal. There are no charges for publication in this Journal
