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Volume 7, Issue 1 (Feb 2022)
JNFS 2022, 7(1): 4-6 |
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Jafari-Nodoushan A A. COVID 19 and Nutrition in Mucormycosis (Black Fungus). JNFS 2022; 7 (1) :4-6
URL: http://jnfs.ssu.ac.ir/article-1-505-en.html
URL: http://jnfs.ssu.ac.ir/article-1-505-en.html
Department of Medical Parasitology and Mycology, School of Medicine, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.
Abstract: (942 Views)
Mucormycosis or black fungus is usually a rare but life-threatening infection resulting from commonly distributed fungi belongingto the Mucorale orders. The disease was previously known as zygomycosis, since Rhizopus species, such as Rhizopus arrhizus, Rhizopus microsporus, and Rhizopus oryza were more isolated from infected patients than Mucor (Chegini et al., 2020, Spellberg, 2017)
Type of article: letter to the editor |
Subject:
public specific
Received: 2021/10/27 | Published: 2022/01/22 | ePublished: 2022/01/22
Received: 2021/10/27 | Published: 2022/01/22 | ePublished: 2022/01/22
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