Sat, Jul 19, 2025
[Archive]
Volume 8, Issue 4 (Nov 2023)
JNFS 2023, 8(4): 639-647 |
Back to browse issues page
Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
Rafinezhad M, Honarvar M R, Vahidinia A, Sharifi A, Amirkhanlou S. An analytical cross-sectional study of malnutrition in hemodialysis patients in Grogan, Iran, 2020. JNFS 2023; 8 (4) :639-647
URL: http://jnfs.ssu.ac.ir/article-1-573-en.html
URL: http://jnfs.ssu.ac.ir/article-1-573-en.html
Masoumeh Rafinezhad 
, Mohammad Reza Honarvar , Aliasghar Vahidinia , Amrollah Sharifi * 
, Saeid Amirkhanlou
, Mohammad Reza Honarvar , Aliasghar Vahidinia , Amrollah Sharifi * , Saeid Amirkhanlou
Golestan Research Center of Gastroenterology and Hepatology (GRCGH), Faculty of Health, Golestan University of Medical Sciences (GOUMS), Gorgan, Iran
Abstract: (1547 Views)
Background: Malnutrition is relatively common in hemodialysis (HD) patients, which increases the risk of mortality. Seven Point Subjective Global Assessment (7-point SGA) tool is recommended to evaluate and monitor malnutrition in HD patients. The aim of this study was to investigate malnutrition using 7-point SGA in HD patients referred to dialysis centers in Gorgan city (north-eastern of Iran) in 2020. Methods: The nutritional status of 133 HD patients referred to Gorgan city dialysis center in 2020 were assessed using the 7-point SGA tool. Weight, percentage of fat, and muscle mass were measured by Omron BF511. Height was measured using the SECA portable stadiometer. Serum hemoglobin levels were recorded based on the latest recorded routine tests during the last month. A demographic information questionnaire was completed for all individuals. Medications and supplements taken by patients as well as visits by a nutrition consultant and adherence to a special diet were investigated by reviewing the medical file and asking the patient. Results: Out of 133 patients, 43.61% had no malnutrition and 56.39% had moderate malnutrition. The nutrition status was not different regarding gender and education level, but was different regarding household size (P=0.032). Patients with moderate malnutrition were older and had less weight and body mass index (BMI), but there was no statistically significant difference between height, dialysis time span, body fat and muscle mass percentage, and serum hemoglobin concentration. Conclusion: This study showed a considerable rate of malnutrition in HD patients, which should be regarded by clinicians and health policymakers.
Corresponding Author:Amrollah Sharifi
View Orcid in Profile
You can search for this author in PubMed Google Scholar Profile
Corresponding Author:Amrollah Sharifi
View Orcid in Profile
You can search for this author in PubMed Google Scholar Profile
Type of article: orginal article |
Subject:
public specific
Received: 2022/02/8 | Published: 2023/11/20 | ePublished: 2023/11/20
Received: 2022/02/8 | Published: 2023/11/20 | ePublished: 2023/11/20
Send email to the article author
| Rights and permissions | |
 |
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |
