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"The association of dietary inflammatory index (DII) with the risk of peptic ulcer disease: a case-control study"
Faezeh Fouladvand, Mehdi Birjandi, Saleh Azadbakht, Sadegh AmiriKia, Ebrahim Falahi *
Nutritional Health Research Center, Department of Nutrition, Lorestan University of Medical Sciences, Khorramabad, Iran.
Abstract:   (722 Views)
 
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Keywords: dietary inflammatory index, DII, peptic ulcer disease, PUD
     
Type of article: orginal article | Subject: public specific
Received: 2021/12/11
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