Volume 8, Issue 1 (Feb 2023)                   JNFS 2023, 8(1): 9-16 | Back to browse issues page


XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Montazerifar F, Taghvaeefar R, Karajibani M, Izad Panahi B. Association between Body Mass Index, Abdominal Obesity, and Body Size with Hip and Femoral Fractures in the Elderly. JNFS 2023; 8 (1) :9-16
URL: http://jnfs.ssu.ac.ir/article-1-464-en.html
Pregnancy Health Research Center, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Abstract:   (1041 Views)
Background: The risk of bone fractures, particularly hip fractures is increasing in the elderly. One of the known factors for predicting fractures is body mass index (BMI) and abdominal obesity. Thus, this study aimed to determine the association between obesity (general and abdominal) with femoral and hip fractures according to gender and age. Methods: In this descriptive cross-sectional study, 100 patients with femoral or hip fractures admitted to the orthopedic ward of Khatam Al-Anbia Hospital in Zahedan were selected between March 2018 and May 2019.  Waist circumference (WC), wrist circumference, BMI, and body size were measured. A P-value of <0.05 was considered as statistical significant. All the analyses were performed by SPSS software version 21. Results: The highest rate of hip fracture was observed in people aged over 70 years (61.9%, P < 0.01). The highest rate of hip and femoral fractures were observed in individuals with BMI < 23 kg/m2 (P < 0.001) and taller people (>167 cm) (P < 0.0001). The risk of fractures decreased with increasing WC (P < 0.01). Approximately half of those with hip fractures (52.4%) and femoral fractures (51.9%) had small size. Conclusion: On the basis of our findings, taller height, lower BMI and smaller body size have been suggested as potential contributions to the risk of femoral and hip fractures. It is suggested that abdominal fat may be protective against the risk of hip and femoral fractures at older ages, which requires further research.
 
Full-Text [PDF 498 kb]   (139 Downloads) |   |   Full-Text (HTML)  (34 Views)  
Type of article: orginal article | Subject: public specific
Received: 2021/08/22 | Published: 2023/02/21 | ePublished: 2023/02/21

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2015 All Rights Reserved | Journal of Nutrition and Food Security

Designed & Developed by : Yektaweb