دوره 5، شماره 4 - ( 8-1399 )                   جلد 5 شماره 4 صفحات 292-290 | برگشت به فهرست نسخه ها


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Sangsefidi Z S, Hosseinzadeh M. Obesity and Coronavirus Disease 2019 (COVID-19). JNFS 2020; 5 (4) :290-292
URL: http://jnfs.ssu.ac.ir/article-1-348-fa.html
Obesity and Coronavirus Disease 2019 (COVID-19). Journal of Nutrition and Food Security. 1399; 5 (4) :290-292

URL: http://jnfs.ssu.ac.ir/article-1-348-fa.html


چکیده:   (1981 مشاهده)
C
oronavirus disease 2019 (COVID-19) is a disease caused by severe acute respiratory syndrome coronavirus (SARS-CoV-2) infection that was first reported on December 31, 2019 in China . This disease behaves variously: from asymptomatic infection to influenza-like symptoms and severe acute respiratory distress syndrome (ARDS) . In the recent months, COVID-19 has infected millions and killed hundreds of thousands of patients worldwide . Human-to-human transmission of this disease happens mainly via direct contact or via droplets spread from an infected person’s cough or sneeze . The mortality rate and severity of COVID-19 are higher in elderly people and those with diabetes, cardiovascular disease, hypertension, respiratory dysfunctions, and other underlying diseases . In the crisis caused by COVID-19, the probability of publication of invalid data has increased. So, we tried to provide scientific evidences regarding the association between obesity and COVID-19. Furthermore, we aimed to investigate multiple mechanisms through which obesity may worsen the outcomes of COVID-19 using the published scientific literature
     

دریافت: 1399/6/19 | انتشار: 1399/8/25 | انتشار الکترونیک: 1399/8/25

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