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Ethical Considerations
Volume 3, Issue 2 (May 2018)
Challenges and Barriers to Pregnant Women's Nutrition: Policy Recommendations
P. 60-64
Kefayat Chaman-Ara
,
Sahar Sharif
,
Mohammad Amin Bahrami
*
Abstract
(4616 Views)
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(1329 Downloads)
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(993 Views)
The Relationship between Exclusive Breastfeeding and Mental Concentration in First and Second Grade Primary School Children of Mashhad
P. 65-69
Leila Sadat Bahrami
,
Zohreh Sajadi Hezaveh
,
Kiarash Tanha
,
Mohammad Reza Vafa
*
Abstract
(4282 Views)
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(994 Downloads)
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(3861 Views)
The Effect of Ginger Powder Supplementation on Blood Pressure of Patients with Type 2 Diabetes: A Double-Blind Randomized Clinical Controlled Trial
P. 70-78
Behrouz Talaei
,
Hassan Mozaffari-Khosravi
,
Shohreh Bahreini
*
Abstract
(5606 Views)
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(4223 Downloads)
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(2687 Views)
Evaluation of Sensorial, Chemical, and Microbial Characteristics of Pickled Cucumber Supplied in Shiraz
P. 79-85
Jalal Sadeghizadeh Yazdi
,
Vida Behradkia
,
Hamid Sarhadi
,
Mohammad Hozoori
*
Abstract
(4309 Views)
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(2652 Downloads)
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(1865 Views)
The Role of National Sectors in Food and Nutrition Security: The Experience of the Islamic Republic of Iran
P. 86-93
Saba Loloei
,
Abbas Vosoogh Moghaddam
,
Zahra Abdollahi
,
Behzad Damari
*
Abstract
(3742 Views)
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(1650 Downloads)
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(1391 Views)
Association between Shift Working and Markers of Obesity: A Cross Sectional Study on Taxi Drivers in Yazd, Iran
P. 94-100
Vida Rezaei Hachesu
,
Shadi Naderyan Feli
*
Abstract
(3907 Views)
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Full-Text (PDF)
(2006 Downloads)
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(960 Views)
The Feasibility of Industrial Production of Lipases with an Emphasis on Its Applications in Food Enrichment
P. 101-105
Elham Karimi-Nazari
,
Fatemeh Hashemi-Shahraki
*
,
Elhamsadat Mostafavi
Abstract
(4197 Views)
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(1177 Downloads)
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(1118 Views)
A Review on Antioxidants and Their Health Effects
P. 106-112
Sima Goodarzi
*
,
Sima Rafiei
,
Maryam Javadi
,
Hossein Khadem Haghighian
,
Soheila Noroozi
Abstract
(4788 Views)
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(7694 Downloads)
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(1770 Views)
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