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Nutritional composition and antinutritional factors of canistel (Pouteria Campechiana (Kunth) Baehni)kernels
Djouhou Fowe Michelle Carole *, Maptouom Fotso Laure, Djuikwo Ruth Viviane, Mbassi Manga Gilbert, Pevetmi Abdel Malick, Noah Guy, Fokou Elie
Abstract
Comment on “The Effect of Bread with and without Cumin on Glycemic Index, Glycemic Load and Glycemic Response in Healthy People: A Randomized Clinical Trial”
Prashant Kokiwar *, Ambreen Chauhan, A. Kavya, Archana Dhyani
Abstract
The effect of garlic powder supplementation on appetite control and cardiometabolic indices in patients with non-alcoholic fatty liver disease: a double-blind randomized controlled clinical trial
Sina Shokrani, Vahid Nazarpour, Abbas Ali Sangouni, Mohammad Reza Mohammad Hosseini Azar, Mohammad Alizadeh *
Abstract
Morphological, Proximate, Mineral, and Cooking Properties of Selected Rice (Oryza sativa L.) Varieties from Sabah, Malaysia
Hasmadi Mamat *, Syaidahtull Naseha Ibrahim, Ahmad Hazim Abdul Aziz, Norazlina Mohammad Ridhwan, Nicky Rahmana Putra
Abstract
Association of Vitamin D Deficiency with COVID-19 Susceptibility and Severity in Hospitalized Children: A Case–Control Study
Zahra Adel, Ramin Zare Mahmoudabadi, Fatemeh Montazer, Asma Javid, Sedigheh Yousefzadegan *
Abstract
Dietary policies addressing non-communicable diseases in Iran: Challenges and Policy Gaps
Elham Shareghfarid *, Ahmadreza Dorosty Motlagh, Amirhossein Takian, Ahmad Esmaiellzadeh
Abstract
Knowledge, Attitudes, and Practices Regarding Sport Supplement Consumption among Athletes in Sport Clubs
Amirreza Shahraki, Seyed Reza Mousavi Gilani, Javid Dehghan haghighi, Mahdieh Sheikhi, Mansour Karajibani *
Abstract
Enhanced Food Formulation Potential of Amylase–Gallic Acid Modified Sweet Potato and Cassava Starches
Bhagya Lekshmi B, Adheena Sanal, Anju Sara Jose, Santhi W S, Deepthi G R, Sivaprasad A, Jisha S *
Abstract
17-beta estradiol levels, dietary patterns, anthropometric indices, and determination of the Q36R polymorphism in the Kiss1 gene in infertile women: a case-control study
Zinat Mortazavi *, Mozhgan Soltan Mohammadi, Tahereh Khalili, Marziyeh Ghasemi
Abstract
BMI and Systemic Inflammation Mediate the Gender-specific Association Between Food Insecurity and Circadian Syndrome in US Adults: A Cross-sectional Study from the NHANCE
Runting Zhang, Senfeng Guo, Jundan Wang, Tingyu Wang, Jiawei Su, Ronghua Mo, He Wang, Hua Li, Jufeng Ye *
Abstract
Prevalence and Associated Factors of Overweight and Obesity Among Adolescent Girls: A Cross-Sectional Study in Iran
Sayed Alireza Mousavi Zadeh *, Aida Sabouri
Abstract
Household food insecurity and coping strategy in war-torn Hawzien District, Tigray Regional State, Ethiopia
Gebremichael Gebretinsae *, Alemu Addisu, Gebrehiwot Weldegebrieal, Aregawi Beyene
Abstract
Randomized double-blind clinical trial investigating the effects of Ellagic Acid on inflammatory factors, and adiponectin levels in patients with non-alcoholic fatty liver disease
Rasoul Samimi, Mohamadreza Rashidi Nooshabadi, Sara Mighani *, Seyed Amir Farzam, Hossein Khadem Haghighian
Abstract
Price Elasticity of Demand for Food Items in Urban and Rural Households in Iran, 2020–2022
Mitra Sarmadikia *, Ranasadat Abedi, Yalda Nabizadehbonab
Abstract
Household Food insecurity: Prevalence and determinants among less studied rural communities in Tehran province
Naser Kalantari, Morteza Abdollahi, Zahra Ghanbari, Parisa Amiri, Farid Zayeri, Neda Ezzeddin *
Abstract
Utilization of Inulin as a Fat Replacer in the Development of Low-Fat Yogurt
A K M Humayun Kober *, Jewel Chandra Bhowmik Bhowmik, Umme Salma Amin Amin, Md. Ridoy Chowdhury Chowdhury, Tanzina Hossain Hossain, Takrim Mohammad Nakib Nakib
Abstract
Anthropometric Changes Over Two Years in Patients Undergoing Mini-Gastric Bypass, Gastric Bypass, and Sleeve Gastrectomy
Masoud Veissi *, Sara Banpouri, Hastimansooreh Ansar, Anahita Mansoori, Maryam Seyedtabib
Abstract
Effectiveness of Vitamin C Supplementation on Bone Mineral Density and Ankle Brachial Index
Narisa Rueangsri *, Natthakan Kanchana, Preechayapa Silarod, Bongkochnuch Ruangpum, Kannatcha Phengkrajang, Onpreeya Chumjit, Punyada Seesod, Patcharin Janhom, Paphatsara Uaongnarat, Chayuttapong Benjaprom, Woranitta Petsiri, Natbodin Jueajaiamnart, Niratchaporn Thanopajai, Lukkamol Prapkree
Abstract
Overweight/obesity and anemia among women of reproductive age in Burkina Faso
HERMANN BIENOU LANOU *, BOUBACAR SAVADOGO, JEOFFRAY DIENDERE, AUGUSTIN N. ZEBA
Abstract
Artificial Intelligence in Food safety: Applications and Opportunities
Ameneh Marzban, Payam Emami, Mohsen Dowlati *
Abstract
The effect of therapeutic and nutritional care in the control of type 2 diabetes based on an observational study
Mohammad Seddigh Saedi, Seyed Mostafa Nachvak *, Amir Bagheri, Fatemeh Sadeghi
Abstract
Development of Functional Yogurt with Dragon Fruit (Hylocereus polyrhizus) Pulp Fortification
Khondoker Moazzem Hossain Hossain, Narayon Chandro Sarker Nirob Nirob *, Anika Maharin Roza Roza, Nazmul Rahman Chowdhury Chowdhury
Abstract
The Effect of Caffeinated Chewing Gum on the Levels of VO2 Max Among Physically Active Individuals
Mochamad Purnomo, noormayasari@unesa.ac.id noormayasari@unesa.ac.id *, Cleonara Yanuar Dini, Moh. Fathur Rohman, Muhammad Labib Siena Ar Rasyid
Abstract
Nutrition Labeling in Iran: Evolution, Outcomes, and Future Directions – A Comprehensive Narrative Review
Amirhossein Ataei Kachouei *
Abstract
Hygiene practices’ knowledge of sales staff and microbiological quality assessment of frozen meat in Ouagadougou, Burkina Faso
Hama Cissé *, Sonagnon H. S. Kouhounde, Ganamé Abasse Ouédraogo, Kadidiatou Savadogo, Emélie Salimata Badoum, Adama Sawadogo, Cheikna Zongo, Ismail A. Odetokun, André Jules Iboudo, Aly Savadogo
Abstract
Prevalence of Underweight, Overweight, and Obesity in Women in the First Trimester of Pregnancy in Southeast Iran
Nastaran Bozorgmehr, Sina Salajeghe, Maryam Juybar, Farzin Sataee, Ali Dashtkar, Abolfazl Payandeh *
Abstract
Relationship between premenstrual syndrome and premenstrual dysphoric disorder and eating disorders
Mahbobeh Faramarzi, Angela Hamidia *, Najmeh hoseini, Hoda Shirafkan, Seyed Mojtaba Amiri
Abstract
The Effect of Fortification with Black and Yellow Raisin Extracts on the Biological Properties of Yogurt
Raghad Al Musa *, Esraa Ethafa
Abstract
Polyphenol Intake and the Risk of Pancreatic Cancer: A Systematic Review and Meta-analysis of Observational Studies
Amin Salehi Abargouei *, Sima Goodarzi, Fatemeh Mirjalili, Bita Forootani, Hooman Yekrang Safakar
Abstract
Calcium and Iron Intake, and Sport Habit as A Determinant of Dysminorrhoe on Adolescents
Faridatul Fauziah *, Munir, Welandha Prasiwi, Ainun Nafies, Runingsari
Abstract
The Impact of Nutritional Intake and Meal Skipping on the Academic Performance of Nursing Students in a Philippine Catholic University
Darwin Hanes Salviejo, Kristine Joy Baler, Crizel Grace Bunagan, Mary Juliene Calpito, Precious Penelope Javier, Joman Baliton *
Abstract
Evaluating the Effectiveness and Implementation of PRPs (Prerequisite Programs) for Controlling Food Safety Hazards in Diverse Food Industries
Mohaddeseh Asafari, Nader KarimianKhosroshahi, Mohammad Gholami, Haale Samiee, Hossein Nazarian, Mohammad Hozoori *
Abstract
Non-Alcoholic Fatty Liver Disease, Gut Microbiota and Synbiotics: A Review of the Experimental and Clinical Evidence
Abbas Ali Sangouni *, behnam shafaei, Reza Ataee Disfani, Hassan Mozaffari-Khosravi
Abstract
The Effectiveness of Brown Rice, Commercial Meal Replacements and Thiazolidinedione on Ratio Firmicutes/Bacteriodetes and PPAR Expression in Obese Rats
Etik Sulistyowati *, Puspita Nuraissa, Anisa Handayani, Laksmi Sasiarini, Widya Rahmawati, Achmad Rudijanto, Dian Handayani
Abstract
Effect of Processing Techniques on Bioactive Constituents and Functional Properties of Tamarillo (Solanum betaceum)
Arivazhagan Suganya *, Ambrose Kalpana Chinnappan
Abstract
Back to Original Issue
Nutritional composition and antinutritional factors of canistel (Pouteria Campechiana (Kunth) Baehni)kernelsDjouhou Fowe Michelle Carole *, Maptouom Fotso Laure, Djuikwo Ruth Viviane, Mbassi Manga Gilbert, Pevetmi Abdel Malick, Noah Guy, Fokou Elie
Abstract
Comment on “The Effect of Bread with and without Cumin on Glycemic Index, Glycemic Load and Glycemic Response in Healthy People: A Randomized Clinical Trial”Prashant Kokiwar *, Ambreen Chauhan, A. Kavya, Archana Dhyani
Abstract
The effect of garlic powder supplementation on appetite control and cardiometabolic indices in patients with non-alcoholic fatty liver disease: a double-blind randomized controlled clinical trialSina Shokrani, Vahid Nazarpour, Abbas Ali Sangouni, Mohammad Reza Mohammad Hosseini Azar, Mohammad Alizadeh *
Abstract
Morphological, Proximate, Mineral, and Cooking Properties of Selected Rice (Oryza sativa L.) Varieties from Sabah, MalaysiaHasmadi Mamat *, Syaidahtull Naseha Ibrahim, Ahmad Hazim Abdul Aziz, Norazlina Mohammad Ridhwan, Nicky Rahmana Putra
Abstract
Association of Vitamin D Deficiency with COVID-19 Susceptibility and Severity in Hospitalized Children: A Case–Control StudyZahra Adel, Ramin Zare Mahmoudabadi, Fatemeh Montazer, Asma Javid, Sedigheh Yousefzadegan *
Abstract
Dietary policies addressing non-communicable diseases in Iran: Challenges and Policy GapsElham Shareghfarid *, Ahmadreza Dorosty Motlagh, Amirhossein Takian, Ahmad Esmaiellzadeh
Abstract
Knowledge, Attitudes, and Practices Regarding Sport Supplement Consumption among Athletes in Sport ClubsAmirreza Shahraki, Seyed Reza Mousavi Gilani, Javid Dehghan haghighi, Mahdieh Sheikhi, Mansour Karajibani *
Abstract
Enhanced Food Formulation Potential of Amylase–Gallic Acid Modified Sweet Potato and Cassava StarchesBhagya Lekshmi B, Adheena Sanal, Anju Sara Jose, Santhi W S, Deepthi G R, Sivaprasad A, Jisha S *
Abstract
17-beta estradiol levels, dietary patterns, anthropometric indices, and determination of the Q36R polymorphism in the Kiss1 gene in infertile women: a case-control studyZinat Mortazavi *, Mozhgan Soltan Mohammadi, Tahereh Khalili, Marziyeh Ghasemi
Abstract
BMI and Systemic Inflammation Mediate the Gender-specific Association Between Food Insecurity and Circadian Syndrome in US Adults: A Cross-sectional Study from the NHANCERunting Zhang, Senfeng Guo, Jundan Wang, Tingyu Wang, Jiawei Su, Ronghua Mo, He Wang, Hua Li, Jufeng Ye *
Abstract
Prevalence and Associated Factors of Overweight and Obesity Among Adolescent Girls: A Cross-Sectional Study in IranSayed Alireza Mousavi Zadeh *, Aida Sabouri
Abstract
Household food insecurity and coping strategy in war-torn Hawzien District, Tigray Regional State, EthiopiaGebremichael Gebretinsae *, Alemu Addisu, Gebrehiwot Weldegebrieal, Aregawi Beyene
Abstract
Randomized double-blind clinical trial investigating the effects of Ellagic Acid on inflammatory factors, and adiponectin levels in patients with non-alcoholic fatty liver diseaseRasoul Samimi, Mohamadreza Rashidi Nooshabadi, Sara Mighani *, Seyed Amir Farzam, Hossein Khadem Haghighian
Abstract
Price Elasticity of Demand for Food Items in Urban and Rural Households in Iran, 2020–2022Mitra Sarmadikia *, Ranasadat Abedi, Yalda Nabizadehbonab
Abstract
Household Food insecurity: Prevalence and determinants among less studied rural communities in Tehran provinceNaser Kalantari, Morteza Abdollahi, Zahra Ghanbari, Parisa Amiri, Farid Zayeri, Neda Ezzeddin *
Abstract
Utilization of Inulin as a Fat Replacer in the Development of Low-Fat YogurtA K M Humayun Kober *, Jewel Chandra Bhowmik Bhowmik, Umme Salma Amin Amin, Md. Ridoy Chowdhury Chowdhury, Tanzina Hossain Hossain, Takrim Mohammad Nakib Nakib
Abstract
Anthropometric Changes Over Two Years in Patients Undergoing Mini-Gastric Bypass, Gastric Bypass, and Sleeve GastrectomyMasoud Veissi *, Sara Banpouri, Hastimansooreh Ansar, Anahita Mansoori, Maryam Seyedtabib
Abstract
Effectiveness of Vitamin C Supplementation on Bone Mineral Density and Ankle Brachial IndexNarisa Rueangsri *, Natthakan Kanchana, Preechayapa Silarod, Bongkochnuch Ruangpum, Kannatcha Phengkrajang, Onpreeya Chumjit, Punyada Seesod, Patcharin Janhom, Paphatsara Uaongnarat, Chayuttapong Benjaprom, Woranitta Petsiri, Natbodin Jueajaiamnart, Niratchaporn Thanopajai, Lukkamol Prapkree
Abstract
Overweight/obesity and anemia among women of reproductive age in Burkina FasoHERMANN BIENOU LANOU *, BOUBACAR SAVADOGO, JEOFFRAY DIENDERE, AUGUSTIN N. ZEBA
Abstract
Artificial Intelligence in Food safety: Applications and OpportunitiesAmeneh Marzban, Payam Emami, Mohsen Dowlati *
Abstract
The effect of therapeutic and nutritional care in the control of type 2 diabetes based on an observational studyMohammad Seddigh Saedi, Seyed Mostafa Nachvak *, Amir Bagheri, Fatemeh Sadeghi
Abstract
Development of Functional Yogurt with Dragon Fruit (Hylocereus polyrhizus) Pulp FortificationKhondoker Moazzem Hossain Hossain, Narayon Chandro Sarker Nirob Nirob *, Anika Maharin Roza Roza, Nazmul Rahman Chowdhury Chowdhury
Abstract
The Effect of Caffeinated Chewing Gum on the Levels of VO2 Max Among Physically Active IndividualsMochamad Purnomo, noormayasari@unesa.ac.id noormayasari@unesa.ac.id *, Cleonara Yanuar Dini, Moh. Fathur Rohman, Muhammad Labib Siena Ar Rasyid
Abstract
Nutrition Labeling in Iran: Evolution, Outcomes, and Future Directions – A Comprehensive Narrative ReviewAmirhossein Ataei Kachouei *
Abstract
Hygiene practices’ knowledge of sales staff and microbiological quality assessment of frozen meat in Ouagadougou, Burkina FasoHama Cissé *, Sonagnon H. S. Kouhounde, Ganamé Abasse Ouédraogo, Kadidiatou Savadogo, Emélie Salimata Badoum, Adama Sawadogo, Cheikna Zongo, Ismail A. Odetokun, André Jules Iboudo, Aly Savadogo
Abstract
Prevalence of Underweight, Overweight, and Obesity in Women in the First Trimester of Pregnancy in Southeast IranNastaran Bozorgmehr, Sina Salajeghe, Maryam Juybar, Farzin Sataee, Ali Dashtkar, Abolfazl Payandeh *
Abstract
Relationship between premenstrual syndrome and premenstrual dysphoric disorder and eating disordersMahbobeh Faramarzi, Angela Hamidia *, Najmeh hoseini, Hoda Shirafkan, Seyed Mojtaba Amiri
Abstract
The Effect of Fortification with Black and Yellow Raisin Extracts on the Biological Properties of YogurtRaghad Al Musa *, Esraa Ethafa
Abstract
Polyphenol Intake and the Risk of Pancreatic Cancer: A Systematic Review and Meta-analysis of Observational StudiesAmin Salehi Abargouei *, Sima Goodarzi, Fatemeh Mirjalili, Bita Forootani, Hooman Yekrang Safakar
Abstract
Calcium and Iron Intake, and Sport Habit as A Determinant of Dysminorrhoe on AdolescentsFaridatul Fauziah *, Munir, Welandha Prasiwi, Ainun Nafies, Runingsari
Abstract
The Impact of Nutritional Intake and Meal Skipping on the Academic Performance of Nursing Students in a Philippine Catholic UniversityDarwin Hanes Salviejo, Kristine Joy Baler, Crizel Grace Bunagan, Mary Juliene Calpito, Precious Penelope Javier, Joman Baliton *
Abstract
Evaluating the Effectiveness and Implementation of PRPs (Prerequisite Programs) for Controlling Food Safety Hazards in Diverse Food IndustriesMohaddeseh Asafari, Nader KarimianKhosroshahi, Mohammad Gholami, Haale Samiee, Hossein Nazarian, Mohammad Hozoori *
Abstract
Non-Alcoholic Fatty Liver Disease, Gut Microbiota and Synbiotics: A Review of the Experimental and Clinical EvidenceAbbas Ali Sangouni *, behnam shafaei, Reza Ataee Disfani, Hassan Mozaffari-Khosravi
Abstract
The Effectiveness of Brown Rice, Commercial Meal Replacements and Thiazolidinedione on Ratio Firmicutes/Bacteriodetes and PPAR Expression in Obese RatsEtik Sulistyowati *, Puspita Nuraissa, Anisa Handayani, Laksmi Sasiarini, Widya Rahmawati, Achmad Rudijanto, Dian Handayani
Abstract
Effect of Processing Techniques on Bioactive Constituents and Functional Properties of Tamarillo (Solanum betaceum)Arivazhagan Suganya *, Ambrose Kalpana Chinnappan
Abstract
