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Isolation, Identification, and Antimicrobial Study of Yersinia Spp. Isolated from Traditional and Industrial Olivier Salad Specimens in Tehran
Farnaz Eskandarzadeh * , Mohammad Reza Mohammadi , Abbas Rahimi Foroushani , Mohammad Mehdi Soltan Dallal
Division of Food Microbiology, Department of Pathobiology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Abstract:   (284 Views)
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Keywords: Olivier salad, foodborne disease, bacterial contamination, Yersinia enterocolitica
     
Type of article: orginal article | Subject: public specific
Received: 2024/04/25
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