Back to the articles list | Back to browse issues page

XML Print

Relationship between Diet-Related Inflammation and Hospitalization Risk and Disease Severity in Patients with COVID-19
Zahra Yari * , Samira Ebrahimof , Samira Soltanieh , Marieh Salavatizadeh , Sara Karimi , Sussan Ardestany , Mohammadreza Salehi , Soodeh Razeghi , Tooba Ghazanfari , Azita Hekmatdoost
Department of Nutrition Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Abstract:   (341 Views)
This article has no abstract
 
Keywords: COVID-19, inflammation, diet, infections, biomarkers.
     
Type of article: orginal article | Subject: public specific
Received: 2023/01/7
Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.