<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Journal of Nutrition and Food Security</title>
<title_fa>Journal of Nutrition and Food Security</title_fa>
<short_title>JNFS</short_title>
<subject>Medical Sciences</subject>
<web_url>http://jnfs.ssu.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2476-7417</journal_id_issn>
<journal_id_issn_online>2476-7425</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi></journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1405</year>
	<month>5</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2026</year>
	<month>8</month>
	<day>1</day>
</pubdate>
<volume>11</volume>
<number>3</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Genetically Modified Crops in Asia: Why We Need a Clearer, Smarter Conversation</title>
	<subject_fa></subject_fa>
	<subject>public specific</subject>
	<content_type_fa></content_type_fa>
	<content_type>letter to the editor</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;div&gt;&lt;/div&gt;
&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;span lang=&quot;EN-PH&quot; style=&quot;font-size:11.0pt&quot;&gt;&lt;span style=&quot;line-height:107%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;span style=&quot;color:black&quot;&gt;The ongoing debate over genetically modified (GM) crops in Asia deserves more than polarized rhetoric. It deserves a grounded, transparent conversation focused on facts, good governance, and the dual aims of food security and ecological sustainability. As populations swell, arable land shrinks, and climate change threatens traditional farming, GM crops have begun to emerge not only as a scientific innovation, but also as a potential linchpin for feeding millions more. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>genetically modified crops, agriculture, food security, asia</keyword>
	<start_page>335</start_page>
	<end_page>336</end_page>
	<web_url>http://jnfs.ssu.ac.ir/browse.php?a_code=A-10-1766-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Genesis Gregorious </first_name>
	<middle_name></middle_name>
	<last_name>Genelza</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>genesis.genelza@umindanao.edu.ph</email>
	<code></code>
	<orcid>0000-0001-5577-7480</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Teacher Education &amp; Basic Education Department, University of Mindanao Tagum College Tagum City, Philippines.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
