Volume 8, Issue 3 (Aug 2023)                   JNFS 2023, 8(3): 383-391 | Back to browse issues page


XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Raeisi-Dehkordi H, Shekarkhand S, Faghih S. Dehydration among the Elderly: A Comparison between Nine Different Clinical and Metabolic Criteria. JNFS 2023; 8 (3) :383-391
URL: http://jnfs.ssu.ac.ir/article-1-554-en.html
Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.
Full-Text [PDF 520 kb]   (214 Downloads)     |   Abstract (HTML)  (1200 Views)
Full-Text:   (178 Views)
Dehydration among the Elderly: A Comparison between Nine Different Clinical and Metabolic Criteria

Hamidreza Raeisi-Dehkordi; MSc1,2,3, Samira Shekarkhand; MSc3 & Shiva Faghih; PhD*3

1 Nutrition and Food Security Research Center, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran; 2 Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran; 3 Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.
ARTICLE INFO ABSTRACT
ORIGINAL ARTICLE
Background: Dehydration, as a common problem in older adults, plays a significant role in morbidity and mortality. The elderly are more susceptible to dehydration and fluid deficiency due to age-related factors. There is not much literature concerning fluid intake in older adults. This study aims to investigate fluid intake and dehydration prevalence in older people and compare the accuracy of potential markers in the detection of dehydration. Methods: This cross-sectional study was done on 127 old people (48 males and 79 females) selected from a nursing home in Shiraz, Iran. Socioeconomic status was assessed via interview. Heart rate (HR), systolic blood pressure (SBP), diastolic blood pressure (DBP), urine specific gravity (USG), urine color (UC) and bioelectrical impedance analysis (BIA), extracellular water (ECW), intracellular water (ICW), and total body water (TBW) were measured. The fluid intakes were recorded using a beverage and fluid intake questionnaire. Total fluid intakes were compared using two fluid intake guidelines (European guidelines and US guidelines) as well. Furthermore, anthropometric indices were measured. Results: The mean age of participants was 73.01± 5.70 year. Fluid intake was 2.32 ± 0.48 liter/day.  Based on urine specific gravity (USG) (˃1.020) and SBP (SBP ˂ 100 mmHg), 9.4% and 14.2% of the participants were dehydrated respectively. Among all hydration criteria, ECW had the highest potential for detection which identified 72.4% of participants as dehydrated. Among fluid intake guidelines, US guidelines were the best in dehydration diagnosis (112 individuals out of 127). Conclusions: Although urinary markers and physical indexes (SBP and HR) could not be used to determine hydration status, BIA measurements, especially ECW, have the potential to detect dehydration. In addition, daily fluid intakes are still practical for assessment of hydration status.
Keywords: Elderly; Dehydration; Fluid intake; Cross-sectional
Article history:
Received: 7 Jan 2022
Revised: 30 Jan 2022
Accepted: 14 Feb 2022
*Corresponding author:
Sh_faghih@sums.ac.ir
Shiva Faghih, Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.

Postal code: 7186615488
Tel: +98 71 3725 1007

Introduction
Dehydration as negative fluid balance, is the most common fluid disorder in older adults (Warren et al., 1994)  and is associated with
life-threatening consequences among them
(Weinberg and Minaker, 1995). Older adults are more susceptible to dehydration because of physiological problems associated with aging including age-related changes in thirst response and kidney functions (Phillips et al., 1984). Serious conditions documented as a result of dehydration include acute confusion, urinary tract infections, delirium, renal failure, and constipation (Bennett et al., 2004, Mentes et al., 1999). It is also revealed that compared to well-hydrated subjects, dehydrated older patients had about a 40% increased higher risk of mortality along with two-fold increased risk of new disability over the next 4 years (Stookey et al., 2004a).

There is no “gold standard” marker to define dehydration (Armstrong, 2007); however, blood biochemistry analyses including plasma osmolality, electrolytes and blood urea nitrogen to creatinine ratio has been used to identify dehydration in high sensitivity clinical settings (McGee et al., 1999b, Thomas et al., 2008). As blood sampling is an invasive and time consuming method for diagnosis of dehydration, physicians might use a variety of simple screening tools in the first step (Vivanti et al., 2010, Vivanti et al., 2008). Fluid intake (Agostoni et al., 2010), orthostatic blood pressure changes (Chassagne et al., 2006), urinary parameters [urine color (UC) and urine specific gravity (USG)] (Wakefield et al., 2002) and bioelectrical impedance analysis (BIA) (Kafri et al., 2013) are widely selected for the initial diagnosis. Nevertheless, these screening methods are supposed to be poor in specificity for the diagnosis of dehydration (Eaton et al., 1994, Shimizu et al., 2012). Several investigations have been accomplished to find the best simple, non-invasive indicator of dehydration. For instance, a study was done by Kafri (Kafri et al., 2013) on 27 stroke patients aged 46-92 year to evaluate
the diagnostic accuracy of multi-frequency bioelectrical impedance analysis (MF-BIA) against clinical markers. Findings revealed that diagnostic accuracy of MF-BIA was poor and only the total body water (TBW) cut-off at 46% might be consistent with current dehydration. Fortes
(Fortes et al., 2015)  did a study on 130 men and women aged over 65 admitted to the  hospital to undergo a hydration status assessment before any primary diagnosis. All physical markers of dehydration assessment were poorly sensitive. Only low systolic blood pressure (SBP) was considered a potential utility for the primary diagnosis of dehydration. Neither UC nor USG could discriminate hydration status. The study was done by Hooper (Hooper et al., 2016) on people aged over 65 year; it reported that although USG, UC, and urine osmolality have been widely used for detecting dehydration in older adults, neither USG nor any other urinary markers were useful for detection of water-loss dehydration.

A limited number of studies tried to assess dehydration status based on several biochemical and clinical criteria. Furthermore, no studies have been conducted in the Middle East regarding the prevalence of dehydration in the elderly population; therefore, the authors tried to report and compare the prevalence of dehydration using different methods including BIA, hear rate (HR), blood pressure (BP), UC, USG and fluid intake in a sample of the elderly living in Shiraz, Iran.
Materials and Methods
Study design and participants: This cross-sectional study was conducted on elderly people in an outpatient center, which is the only daycare center for non-institutionalized elderly people in Shiraz, Iran. Participants recruited in this study were 117 older adults aged 65 years and above (66-93), who were in good mental health, with no disability or physical deformation affecting anthropometric measurements; they were able to communicate well. In addition, the authors excluded the participants with the following characteristics which may affect hydration status: chronic renal failure, oral disorders, fatal coronary heart disease, stroke, and gastrointestinal diseases. Participants’ recruitment was done from June 2015 to November 2015.
Measurements: Participants were asked to provide information on socio-demographic characteristics including: age, marital status, job status, education, number of children, and smoking through face to face interviews.
HR, BP, UC, USG, BIA, total body water (TBW), intracellular water (ICW) and extracellular water (ECW) were determined. Tachycardia  (resting HR >100 bpm), low resting SBP <100 mmHg, USG > 1.035, UC > 4, TBW < 47%, ICW < 27%, and ECW < 20% as a percentage of body weight were defined as cut offs for dehydration (Table 1).
Weight was measured by digital scales (Seca 881, Germany) to the nearest 0.1 kg in light clothing without shoes. Height was measured without shoes using a stadiometer (Seca 214 portable stadiometer) to the nearest 0.1 cm. Waist circumference (WC) was measured using an upstretched tape measure without any pressure, in a horizontal plane at the midpoint between the inferior margin of the last rib and the superior iliac crest. Body mass index (BMI) was calculated as weight (kg)/height (m)2. Body composition was recorded by a portable BIA device (In Body S10®, In Body Corp., Seoul, South Korea). Participants were asked to remove any jewelry and lying in supine position with their arms and legs spread out.
Early morning urine samples were collected in sterile bottles without any preservatives. Small aliquots of urine were used for USG and UC analysis. USG was recorded using a handheld refractometer (Pars Azmoon, Tehran, Iran), which was calibrated from 1.00 to 1.035 against liquid preparations of known relative density (mass/volume). UC was analyzed in a well-lighted room against a standardized 4-point color chart (Pars Azmoon, Tehran, Iran). Triplicate analysis of 4 specimens (12 aliquots) was performed in one day to test observations' reliability for UC.
BP was measured twice by physicians while the participants were in a sitting position after a 5-minute rest, with the arm cuff at the heart level using a mercury sphygmomanometer. Heart rate was measured in triplicate in resting position using a digital automatic device (Microlife, model BP 3AC1-1 PC, Microlife AG, Widnau, Switzerland) which was validated at resting position for hemodynamic measurements according to the British Association of Cardiology (Cuckson et al., 2002). The average recorded measurements were reported for both BP and HR.
A beverage and fluid intake questionnaire was used to assess the total fluid intakes. The validity and reliability of the questionnaire have been approved (Hedrick et al., 2010).
  Ethical considerations: All the procedures and aims of the study were explained to the participants, and then, written consents were signed by them.
Data analysis: Data were summarized, processed, and analyzed using SPSS version 19. Frequency, mean and standard deviations were measured and reported. The Chi-square test was used for reporting gender differences. Mean of dehydration indices were compared between different criteria using analysis of variance (ANOVA).
Results
A summary of demographic and general characteristics of total participants are provided in Table 2.  The educational degree of 62 participants was lower than high school diploma. About 40% of the participants mentioned that they had physical inactivity, and more than 60% of the individuals were married. With respect to job status, the majority of participants were housekeepers (44.9%) and retired (29.1%).  Nine different criteria (fluid intakes based on European and American guidelines, HR, SBP, USG, UC, TBW, ICW and ECW as a percentage of body weight) were used to assess hydration status individually. There were no significant differences in HR (P = 0.48), SBP (P = 0.24) and total fluid intake (P = 0.49) between men and women. Values for TBW, ICW and ECW were significantly different between males and females (P < 0.05).
Detailed information on total fluid and beverage intake are explained in Table 3. The total fluid intake was 2.32±0.48 lit/day for all the subjects. The total fluid intake in females (2.34±0.49 lit/day) was acceptable based on European not
US guidelines. Total fluid intake for men was
2.20±0.47 lit/day, which was lower than suggested amounts by European or US guidelines (2.5 and 3.7 lit/day, respectively).

Results of hydration status are shown in Table 4. Significant differences were seen between normal hydrated and dehydrated participants for all markers. Two criteria were used based on fluid intake (European and USA guidelines). Since the cut-off points for USA Panel on Dietary Reference intake were higher than European guidelines (< 3.7 and < 2.7 l/day vs < 2.5 and < 2 l/day), more participants were categorized as dehydrated (88.9%) in comparison to European guidelines (40.5%).
HR and SBP, as physical indices of dehydration, had similar and poor potential for detecting of dehydration. Based on HR and SBP, 84.3% and 85.8% were categorized as normally hydrated respectively. Among BIA measurements, ECW and ICW had the highest and lowest diagnostic potential to detect dehydrated subjects (72.4% and 39.4%, respectively). The BIA markers (TBW, ICW and ECW) were higher in females in comparison to males regarding potential detection. Both urinary markers (UC and USG) had poor diagnostic properties. Nevertheless, they identify male-dehydrated individuals rather than female ones.
Table 1. Diagnostic criteria to assess dehydration among elderly people.
Test description Cut-off reasoning
Fluid intake








Fluid intake (fluid from food and drinks)
Very low: < 1.7 l in men, < 1.3 L in women
Low: 1.7 to < 2.7 l in men, 1.3 to < 2.0 L in women
Moderate: 2.7 to < 3.7 l in men, 2.0 to <2.7 L in women
High: ≥ 3.7 l in men, ≥ 2.7 l in women
European guidance, (Hooper et al., 2015) suggests
that men need 2.5 l/d of fluid (overall, from food and drinks), and women need 2.0 l/d. The US Panel on Dietary Reference Intakes (Institute of medicine of the national academies, 2005) suggests that men need 3.7 l/d and women 2.7 l/d of fluid from all sources. The authors set cut offs to reflect the range of fluid intakes above and below these levels
Heart rate

Heart rates below 60 bpm are called bradycardia, and over 100 bpm are called tachycardia. Resting HR > 100 bpm (Fortes et al., 2015)
Low systolic blood pressure < 100 mmHg versus ≥ 100 mmHg < 100 mmHg (Fortes et al., 2015)
Urine specific gravity


Various normal ranges for USG are suggested including 1.006 to 1.020 (Bossingham et al., 2005) ≥ 1.035
Armstrong suggested
that > 1.035 is consistent with frank dehydration (Armstrong et al., 1998)
Urine color
Urine color as assessed on the Armstrong color chart > 4 (Armstrong et al., 1998)
Total body water as % of total body weight by BIA < 47% versus ≥ 47% < 47%
Cut-offs chosen based on data published (Kafri et al., 2013)
Intracellular water as % of total body weight by BIA < 27% versus ≥ 27% < 27%
Cut-offs chosen based on data published (Kafri et al., 2013)
Extracellular water as a % of total body weight by BIA < 20% versus ≥ 20% < 20%
Cut-offs chosen based on data published (Kafri et al., 2013)

Table 2. General characteristics of the participants
Variables Male (n = 48) Female (n = 79) Total (n = 127) P-valuea
Age (year) 75.10 ± 7.02b 71.74 ± 4.32 73.01 ± 5.01 0.004
Weight (kg) 63.85 ± 8.07 67.04 ± 11.71 65.84 ± 10.56 0.072
Waist circumference (cm) 89.16 ± 10.97 89.73 ± 13.32 95.11 ± 13.28 <0.001
Body mass index (kg/m2) 23.49 ± 2.85 28.30 ± 4.93 26.48 ± 4.86 <0.001
Hip circumference (cm) 96.93 ± 6.90 107.59 ± 12.59 103.5 ± 11.95 <0.001
Heart rate 79.95 ± 17.02 77.96 ± 12.86 78.71 ± 14.54 0.486
Systolic blood pressure (mmHg) 12.31 ± 2.31 12.78 ± 1.99 12.60 ± 2.12 0.243
Diastolic blood pressure (mmHg) 7.45 ± 1.46 7.41 ± 0.98 7.42 ± 1.18 0.872
Total body water (l) 34.47 ± 4.04 28.33 ± 3.48 30.65 ± 4.74 <0.001
Intercellular water (l) 21.14 ± 2.56 17.21± 2.11 18.69 ± 2.98 <0.001
Extracellular water (l) 13.30 ± 1.49 11.03 ± 1.31 11.90 ± 1.77 <0.001
Body fat percent 25.83 ± 7.43 40.35 ± 7.57 34.86 ± 10.30 <0.001
Education status N (%) N (%) N (%) P-valuec
   Illiterate 5 (10.4) 10 (12.7) 15 (11.8) 0.081


   Lower than high school diploma 18 (37.5) 44 (55.7) 62 (48.8)
   Higher than high school diploma 13 (27.1) 17 (21.5) 30 (23.6)
   Academic education 12 (25) 8 (10.1) 20 (15.7)
Marital status
   Single 6 (12.5) 37 (46.8) 43 (33.9) <0.001
   Married 42 (87.5) 42 (53.2) 84 (66.1)
Job
   Housekeeper 1 (2.1) 56 (70.9) 57 (44.9) <0.001


   Self-employed 15 (31.3) 3 (3.8) 18 (14.2)
   Retired 19 (39.6) 18 (22.8) 37 (29.1)
   Government employee 13 (27.1) 2 (2.5) 15 (11.8)
Physical activity status
   Sedentary 17 (35.4) 35 (44.3) 52 (40.9) 0.178

   Low activity 18 (37.5) 33 (41.8) 51 (40.2)
   Active 13 (27.1) 11 (13.9) 24 (18.9)
a: Independent sample t-test ; b: Mean ± SD ; c: Chi-square test.

Table 3. Total fluid (mean±SD)and beverage intake of participants.
Type of fluids Males (n = 48) Females ( n = 79) Total (n = 127) P-valuea
Water (ml/day) 1473.95 ± 343.01 1528.48 ± 353.52 1507.87 ± 349.22 <0.001
100 % fruit juice (ml/day) 104.16 ± 103.81 122.60 ±  195.93 115.63 ± 166.93 <0.001
100 % vegetable juice (ml/day) 15.32 ± 15.45 36.61 ± 90.72 28.57 ± 72.74 <0.001
Syrup (ml/day) 60.93 ± 48.62 56.32 ± 57.27 58.07 ± 54.01 <0.001
Whole milk (ml/day) 4.68 ± 23.89 15.05 ± 58.30 11.13 ± 48.40 <0.001
Reduced and low fat milk (ml/day) 143.63 ± 99.14 144.23 ± 104.40 144.01 ± 102.05 <0.001
Soft drinks (ml/day) 160.04 ± 112.57 141.18 ± 102.18 148.31 ± 106.18 <0.001
Coffee or tea alone (ml/day) 122.91 ± 97.62 92.22 ± 84.90 103.82 ± 90.77 <0.001
Sweetened tea (ml/day) 183.70 ± 128.93 186.21 ± 147.63 185.26 ± 140.34 <0.001
Sweetened coffee (ml/day) 29.85 ± 7.29 35.23 ±  7.77 33.18 ± 7.59 <0.001
Total fluid intake (l/day) 2.28 ± 0.47 2.34 ± 0.49 2.32 ± 0.48 <0.001
a: Independent sample t-test.



Table 4. Results of hydration status among participants based on different criteria.
Test indicator Normal hydration Dehydration P valuea
Male Female Total Male Female Total
Fluid overall European guidelines 15 (31.1)b 60 (76.9) 75 (59.5) 33(68.8) 18 (23.1) 51 (40.5) <0.001
Fluid overall United state guidelines 1 (2.1) 13 (16.6) 14 (11.1) 47 (97.9) 65 (83.3) 112 (88.9) 0.017
Heart rate 35 (72.9) 72 (91.1) 107 (84.3) 13 (27.1) 7 (8.9) 20 (15.7) 0.011
Systolic blood pressure 36 (75.0) 73 (92.4) 109 (85.8) 12 (25) 6 (7.6) 18 (14.2) 0.009
Total body water 44 (91.7) 13 (16.5) 57 (44.9) 4 (8.3) 66 (53.5) 70 (55.1) <0.001
Intracellular water 47 (97.9) 30 (38) 77 (60.6) 1 (2.1) 49 (62.0) 50 (39.4) <0.001
Extracellular water 32 (66.7) 3 (3.8) 35 (27.6) 16 (33.3) 76 (96.2) 92 (72.4) <0.001
Urine specific gravity 40 (83.3) 75 (94.9) 115 (90.6) 8 (16.7) 4 (5.1) 12 (9.4) 0.040
Urine color  23 (47.9) 62 (78.5) 85 (66.9) 25 (52.1) 17 (21.5) 42 (33.1) 0.001
a: Chi-square test; b: N (%).
Discussion
Dehydration in older adults is among the major causes of hospitalization, resulting in poor functional status, morbidity, and mortality during clinical care (Rowat et al., 2012, Stookey et al., 2004b). To reduce the burden of healthcare, early analysis of hydration status is more important than prevention (Warren et al., 1994, Xiao et al., 2004). Thus, this cross-sectional study sought to investigate the diagnostic accuracy of routinely used physical (heart rate, SBP, total fluid intake, TBW, ICW and ECW) and metabolic (USG and UC) indices, and compare their sensitivity and accuracy in the identification of dehydration. In fact, in the current study, some of the physical and metabolic indexes used to detect hydration status were compared. HR, SBP and urinary markers showed poor diagnostic accuracy. However, fluid intake guidelines, especially US guidelines, are still appropriate tools for diagnosing dehydration. In addition, ECW demonstrated the best potential accuracy among the physical markers.
The authors compared two fluid intake guidelines (European guidelines and US guidelines), and found that US guidelines entail more administrative power than European ones. Based on the results, HR and SBP could not be used as detector markers. While BIA measurements especially ECW had the highest capacity for detecting dehydration. Urinary markers also showed poor detection quality.
In a study done by Fortes (Fortes et al., 2015) , 7 physical signs of dehydration (SBP<100 mm Hg) including dry mucous membrane, dry axilla, poor skin turgor, sunken eyes, and long capillary refill time (>2 seconds)] as well as urinary markers (USG and UC) were compared to investigate their diagnostic accuracy. They considered plasma osmolality as the standard reference of hydration. All physical signs had poor sensitivity (from 0% to 44%) regarding dehydration detection. Moreover, both urinary indices (USG and UC) showed poor sensitivity; this supported the findings of this study. However, they reported low SBP to have the only potential utility for diagnosis of dehydration; however, this study found it to be a poor index.
According to the results of the current research, urinary markers (USG and UC) showed little utility for determining dehydration in the elderly. As the evidence supported, clinical physical signs were not appropriate markers to diagnose dehydration when applied to older adults due to a wide range of factors. For instance, loss of skin elasticity advances with aging (McGough-Csarny and Kopac, 1998), use of anticholinergic medications can result in dry mouth mucosa (Turner and Ship, 2007), and use of antihypertensive drugs may affect blood pressure (Gueyffier et al., 1999, McGee et al., 1999a). Although urinary markers have been suggested as valid methods to assess acute hydration changes in young adults, neither USG nor UC had appropriate accuracy to determine hydration status in the current study. These findings may result from many types of medication prescribed for older adults or decreased renal function, which progress with aging (Coresh et al., 2003, Lindeman, 1993). Similarly, previous literature showed that urinary indices were poor markers of hydration status in older adults (Rowat et al., 2011), in critically ill patients (Fletcher et al., 1999), and in children with gastroenteritis (Steiner et al., 2007). In addition, the results of a study done by Rowat (Rowat et al., 2011) did not support the use of urinary indices as an early indicator of dehydration. In their study, the diagnostic accuracy of urinary markers was compared with routine blood urea/creatinine ratios, which is a standard blood indicator of hydration status.  In another study, the diagnostic accuracy of BIA measurements was evaluated against serum osmolality and osmolality as reference standards. Only TBW cut-off < 46% was consistent with dehydration (serum osmolality > 300 mOsm/kg). Thus, in contrast with the findings of this study, BIA measurements were not effective for diagnosing dehydration (Kafri et al., 2013) . In a study in Europe, the accuracy of potential urinary markers of dehydration diagnosis was compared in older adults. In this study USG, UC, and urine osmolality were compared to serum osmolality as a reference test. The results of the study did not support the accuracy of USG, UC, and urine osmolality (Hooper et al., 2016). Rosler et al. conducted a comparison study between clinical and bio-impedance analysis of hydration status. Concordance between the results of clinical judgment and BIA measurements was only 43.7% (Rösler et al., 2010). BIA indicators showed the highest diagnosis capacity versus clinical and urinary markers. Chevront et al. compared various biological markers (plasma osmolality, BMI and USG) for their efficiency in determining hydration status. Finally, they concluded that plasma osmolality was the only practical marker for dehydration diagnosis (Cheuvront et al., 2010).
There were some limitations in this study. Due to financial limitations plasma osmolality of individuals as the gold standard marker of dehydration could not be assessed. Therefore, the authors could not compare the diagnostic accuracy of hydration markers with a gold standard index. The small sample size was another limitation of the current study. Furthermore, the participants' medication was not recorded in the current study, and a fluid intake questionnaire was used, which is not validated for Iranian individuals. A particular strength of research was that 9 markers of dehydration were assessed simultaneously; therefore, their accuracy was compared to choose the best appropriate index.
Conclusions
The elderly are more susceptible to dehydration due to age-related complications such as kidney dysfunction and the change in thirst responses. Early diagnosis of dehydration could diminish burden on healthcare systems and prevent the following complications. Thus, there is a need for simple, inexpensive, and efficient tools for the evaluation of dehydration in older adults. Findings revealed that daily fluid intakes are still practical for assessment of hydration status. It was also found that US guidelines are more inclined to lower intake of fluids rather than European guidelines (88.9 % diagnosis of dehydration based on US guidelines in comparison to 40.5 % for European guidelines).  Moreover, among BIA measurements, ECW showed the best accuracy for identifying dehydration. Neither urinary markers (USG, UC) nor HR and SBP could appropriately determine dehydration status.
Authors’ Contribution
Raeisi-Dehkordi H performed the study design. Raeisi-Dehkordi H and Shekarkhand SH collected the data. Raeisi-Dehkordi H performed the statistical analysis. Raeisi-Dehkordi H wrote the first draft of the paper. Shiva F critically reviewed the paper.
Acknowledgments
The authors would like to thank the Student Research Committee of Shiraz University of Medical Sciences who financially supported this study. The authors also express their gratitude to Dr. Amin Salehi Abargouei for statistical analysis.
Conflicts of interest
The authors declared no conflict of interest.
Funding
This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors.
References
Agostoni C, et al. 2010. Scientific opinion on dietary reference values for water. EFSA journal. 8 (3): 1459.
Armstrong LE 2007. Assessing hydration status: the elusive gold standard. Journal of the American College of Nutrition. 26 (5 Suppl): 575s-584s.
Armstrong LE, et al. 1998. Urinary indices during dehydration, exercise, and rehydration. International journal of sport nutrition. 8 (4): 345-355.
Bennett JA, Thomas V & Riegel B 2004. Unrecognized chronic dehydration in older adults: examining prevalence rate and risk factors. Journal of gerontological nursing. 30 (11): 22-28; quiz 52-23.
Bossingham MJ, Carnell NS & Campbell WW 2005. Water balance, hydration status, and fat-free mass hydration in younger and older adults. American journal of clinical nutrition. 81 (6): 1342-1350.
Chassagne P, Druesne L, Capet C, Menard JF & Bercoff E 2006. Clinical presentation of hypernatremia in elderly patients: a case control study. Journal of the American Geriatrics Society. 54 (8): 1225-1230.
Cheuvront SN, Ely BR, Kenefick RW & Sawka MN 2010. Biological variation and diagnostic accuracy of dehydration assessment markers–. American journal of clinical nutrition. 92 (3): 565-573.
Coresh J, Astor BC, Greene T, Eknoyan G & Levey AS 2003. Prevalence of chronic kidney disease and decreased kidney function in the adult US population: Third National Health and Nutrition Examination Survey. American journal of kidney diseases. 41 (1): 1-12.
Cuckson AC, Reinders A, Shabeeh H & Shennan AH 2002. Validation of the Microlife BP 3BTO-A oscillometric blood pressure monitoring device according to a modified British Hypertension Society protocol. Blood pressure monitoring. 7 (6): 319-324.
Eaton D, Bannister P, Mulley GP & Connolly MJ 1994. Axillary sweating in clinical assessment of dehydration in ill elderly patients. British medicam journal. 308 (6939): 1271.
Fletcher SJ, Slaymaker AE, Bodenham AR & Vucevic M 1999. Urine colour as an index of hydration in critically ill patients. Anaesthesia. 54 (2): 189-192.
Fortes MB, et al. 2015. Is this elderly patient dehydrated? Diagnostic accuracy of hydration assessment using physical signs, urine, and saliva markers. Journal of the American Medical Directors Association. 16 (3): 221-228.
Gueyffier F, et al. 1999. Antihypertensive drugs in very old people: a subgroup meta-analysis of randomised controlled trials. Lancet. 353 (9155): 793-796.
Hedrick VE, Comber DL, Estabrooks PA, Savla J & Davy BM 2010. The beverage intake questionnaire: determining initial validity and reliability. Journal of the American dietetic association. 110 (8): 1227-1232.
Hooper L, et al. 2015. Clinical symptoms, signs and tests for identification of impending and current water‐loss dehydration in older people. Cochrane library.
Hooper L, et al. 2016. Water-loss (intracellular) dehydration assessed using urinary tests: how well do they work? Diagnostic accuracy in older people. American journal of clinical nutrition. 104 (1): 121-131.
Institute of medicine of the national academies 2005. Ddietary reference intakes for water, potassium, sodium, chloride, and sulfate. National Academy Press: Washington, D.C.
Kafri MW, et al. 2013. The diagnostic accuracy of multi-frequency bioelectrical impedance analysis in diagnosing dehydration after stroke. Medical science monitor. 19: 548-570.
Lindeman RD 1993. Assessment of renal function in the old: special considerations. Clinics in laboratory medicine. 13 (1): 269-277.
McGee S, Abernethy III WB & Simel DL 1999a. Is this patient hypovolemic? Journal of the American medical association. 281 (11): 1022-1029.
McGee S, Abernethy WB, 3rd & Simel DL 1999b. The rational clinical examination. Is this patient hypovolemic? Journal of the American medical association. 281 (11): 1022-1029.
McGough-Csarny J & Kopac C 1998. Skin tears in institutionalized elderly: an epidemiological study. Ostomy wound management. 44: 14S-25S.
Mentes J, Culp K, Maas M & Rantz M 1999. Acute confusion indicators: risk factors and prevalence using MDS data. Research in nursing & health. 22 (2): 95-105.
Phillips PA, et al. 1984. Reduced thirst after water deprivation in healthy elderly men. New England journal of medicine. 311 (12): 753-759.
Rösler A, Lehmann F, Krause T, Wirth R & von Renteln-Kruse W 2010. Nutritional and hydration status in elderly subjects: clinical rating versus bioimpedance analysis. Archives of gerontology and geriatrics. 50 (3): e81-e85.
Rowat A, Graham C & Dennis M 2012. Dehydration in hospital-admitted stroke patients: detection, frequency, and association. Stroke. 43 (3): 857-859.
Rowat A, et al. 2011. A pilot study to assess if urine specific gravity and urine colour charts are useful indicators of dehydration in acute stroke patients. Journal of advanced nursing. 67 (9): 1976-1983.
Shimizu M, et al. 2012. Physical signs of dehydration in the elderly. Internal medicine (Tokyo, Japan). 51 (10): 1207-1210.
Steiner MJ, Nager AL & Wang VJ 2007. Urine specific gravity and other urinary indices: inaccurate tests for dehydration. Pediatric emergency care. 23 (5): 298-303.
Stookey JD, Purser JL, Pieper CF & Cohen HJ 2004a. Plasma hypertonicity: another marker of frailty? Journal of the American Geriatrics Society. 52 (8): 1313-1320.
Stookey JD, Purser JL, Pieper CF & Cohen HJ 2004b. Plasma hypertonicity: another marker of frailty? Journal of the American Geriatrics Society. 52 (8): 1313-1320.
Thomas DR, et al. 2008. Understanding clinical dehydration and its treatment. Journal of the American Medical Directors Association. 9 (5): 292-301.
Turner MD & Ship JA 2007. Dry mouth and its effects on the oral health of elderly people. Journal of the American dental association. 138: S15-S20.
Vivanti A, Harvey K & Ash S 2010. Developing a quick and practical screen to improve the identification of poor hydration in geriatric and rehabilitative care. Archives of gerontology and geriatrics. 50 (2): 156-164.
Vivanti A, Harvey K, Ash S & Battistutta D 2008. Clinical assessment of dehydration in older people admitted to hospital: what are the strongest indicators? Archives of gerontology and geriatrics. 47 (3): 340-355.
Wakefield B, Mentes J, Diggelmann L & Culp K 2002. Monitoring hydration status in elderly veterans. Western journal of nursing research. 24 (2): 132-142.
Warren JL, et al. 1994. The burden and outcomes associated with dehydration among US elderly, 1991. American journal of public health. 84 (8): 1265-1269.
Weinberg AD & Minaker KL 1995. Dehydration. Evaluation and management in older adults. Council on Scientific Affairs, American Medical Association. Journal of the American medical association. 274 (19): 1552-1556.
Xiao H, Barber J & Campbell ES 2004. Economic burden of dehydration among hospitalized elderly patients. American journal of health-system pharmacy. 61 (23): 2534-2540.


 
Type of article: orginal article | Subject: public specific
Received: 2022/01/7 | Published: 2023/08/28 | ePublished: 2023/08/28

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2024 CC BY-NC 3.0 | Journal of Nutrition and Food Security

Designed & Developed by : Yektaweb