- The Role of Foods and Beverages in the Effectiveness of Drugs
Ameneh Marzban, Abdolrazagh Marzban *, Fateme Sadeghi-Nodoushan, Payam Emami - Food Polymeric Packaging Life Cycle Assessment (LCA)
Jalal Sadeghizadeh-Yazdi * - The Effects of Nigella Sativa Oil on Serum Levels Inflammatory Markers, Oxidative Stress Markers, and Lipid Profile in Dialysis Patients: A Double-Blind Clinical Trail
Akram Kooshki, Mohsen Taghizadeh, Roya Akbarzadeh * - Dietary Patterns and Risk of Breast Cancer among Pre and Post-Menopausal Women: A Case-Control Study in Iran
Bahareh Sasanfar, Fatemeh Toorang, Saeed Nemati, Elham Mohebbi, Leila Azadbakht *, Kazem Zendehdel - Contamination of Stored Pistachios to Aspergillus Section Flavi and Aflatoxins
Younes Salehian, Adeleh Sobhanipour, Mehdi Mohammadi-Moghadam, Seyed Reza Fani * - Evaluation of Growth Indices and Nutritional Status in Children Hospitalized at the Pediatric Ward of Shahid Sadoughi Hospital in Yazd, Iran in 2020
Rohollah Edalatkhah, Mehran Karimi, Maryam Parand , Majid Aflatonian * - Behavioral Determinants of Obesity among Adolescents: A Qualitative Study
Mosharafeh Chaleshgar- Kordasiabi *, Atena Ramezani, Seyed Abolhasan Naghibi, Jamshid Yazdani Cherati, Maryam Khazai-Pool, Masoumeh Abbasi-Shavazi - The Association between Sleep Pattern with Lipid Profile and Obesity among Adults in Yazd: Cross-Sectional Analysis of Shahedieh Cohort Study
Mahdieh Momayyezi, Hossein Fallahzadeh, Leila Fakhravari *, Masoud Mirzaei - Public Health Implications of Antibiotic-Resistant Bacteria Associated with Suya Spices in Nigeria
Temitope Kudirat Bello, Olorunjuwon Omolaja Bello * - The Association between Metabolic Syndrome and the Consumption of some Supplements
Somaye Gholami, Narjes Hazar, Behnam Bagheri-Fahraji, Reyhaneh Azizi, Akram Ghadiri-Anari *, Azadeh Nadjarzadeh, Seyed Yaser Ghelmani, Masoud Mirzaei, Sayyed Saeid Khayyatzadeh - Incidence of Overweight and Its Predictors in Adults after 10 Years of Follow-up: Yazd Healthy Heart Project
Fatemeh Moghtaderi, Mohammadtaghi Sarebanhassanabadi *, Shabnam Hosseini, Mohammadreza Pakseresht, Omid Beiki, Seyed Mostafa Seyed Hosseini, Seyedeh Mahdieh Namayandeh, Mahmood Emami, Amin Salehi-Abargouei - Quantification of Methanol, Ethanol, and Essential Oil Contents of Commonly Used Brands of Rosewater (Rosa Damascena) in Iran
Najmeh Yazdanfar, Sara Mohamadi *, Tayebeh Zienali, Parisa Sadighara - Effectiveness of Co-Administration of Camelina Oil and Caloric Restriction on Cardiometabolic Risk Factors, Liver Function and Mental Health in Patients with Non-Alcoholic Fatty Liver Disease: A Blinded Randomized Controlled Trial Protocol
Vali Musazadeh, Parvin Dehghan *, Sodeif Azadmard-Damirchi - The Impact of the COVID-19 Pandemic on Changes in Food Choice, Purchase, and Consumption Patterns in the World: A Review Study
Sepideh Dolati *, Alemeh Hariri Far, Zahra Mollarasouli, DR Ali Imani - Role of Traffic Light Labeling on Point of Purchase Behaviors: A Systematic Review
Arezoo Haghighian-Roudsari, Nazli Namazi, Pardis Irandoost, Fatemeh Mohammadi Nasarabadi, Mohammad Naemi Kermanshahi, Maryam Mohammadi Nasarabadi, Zahra Shahveghar, Mahdiyeh Khabbaz, Azizollaah Zargaraan, Ali Milani-Bonab, Samira Pourmoradian * - Green Tea Supplement in Women with Polycystic Ovary Syndrome: A Systematic Review and Meta-Analysis
Azadeh Lesani, Fatemeh Sharafi, Mahsa Hatami, Sakineh Shab-Bidar *
- Year 2017
- Year 2022
- Year 2021
- Year 2020
- Year 2019
- Year 2018
- Year 2017
- Year 2016
2010/07/1 - New Journal website launched
Accepted Articles
- Urban Agriculture and Food Security
ameneh marzban, Fateme sadeghi-nodoshan, mohsen dowlati * - A review of the effect of Synbiotic food on reducing and treating constipation in fasting people during the month of Ramadan
Mehrnoosh shirdeli, Fatemeh Yaghoubi, Fateme sadeghi-nodoshan, ameneh marzban * - ShaFA, a new Microsoft windows-based software for food intake analysis
Amrollah Sharifi * - Food insecurity after cash transfer program in rural Iranians: a mixed method study
Arezoo Haghighian-Roudsari, Fatemeh Mohammadi-Nasrabadi *, Nasrin Omidvar, Mohammad-Reza Khoshfetrat, Zahra Mirzadeh-Ahari, Ghasem Fadavi, Yadollah Mehrabi - The effects of an educational intervention based on poetry, game, and problem-solving skills on promoting nutritional awareness and behavior in Iranian primary school students
Ameneh Shirin, Hamid Joveini *, Masoumeh Hashemian, Akram Kooshki, Mohammad Hassan Rakhshani, Nader Sharifi, Alireza Rohban - Selenium Concentrations in Patients with Depression: A Case-Control Study
Elham Zarean, Pardis Sadeghi, Tina Jafari, Afsaneh Malekpour Tehrani, Samaneh Torkian * - weight gain and obesity during quarantine due to Covid-19
Mehrnoosh shirdeli, Matthew Shirani, ameneh marzban * - The association of dietary glycemic index with the prevention and treatment of COVID-19: a narrative review
elahe shamshirgardi, asma kazemi, Gordon A. Ferns, Dr zahra sohrabi, Marzieh Akbarzadeh * - Effects of hesperidin supplementation on anthropometric indices in adults: A systematic review and meta-analysis of randomized controlled clinical trials
Nahid Ramezani-Jolfaie, Mojtaba Khademi Bafrooei, Elnaz Lorzadeh, Gholamali Javedan, Farkhondeh Razmpour, Alireza Shahab Jahanlou, Amin Salehi-Abargouei, Mohammad Mohammadi * - Selenium supplementation in psoriasis patients
Hadis Gerami, Atie Sadat Khorasanian, Azadeh Lesani * - The Relationship between Food Insecurity and Some Socio-Economic Factors with Type 2 Diabetes in Patients Referring to Diabetes Clinic of Bu'ali Hospital in Zahedan
Seyede Mahsa Masoumi, Mansour Shahraki, Hadi Eslahi *, Mohammad Okati - Effect of crataegus extract on the relief of heart palpitation and anxiety in teenagers -An interventional quasi-experimental study
Mohammad Reza Alipour, Vakil Asadolahi, Mohammadtaghi Sarebanhassanaba * - Nutrition transition in Iran: An analytic study of the life-style related contributing factors of non-communicable disease (NCDs) in recent decades
Mahdieh Abbasalizad-Farhangi *, Maliheh Barzegari - Use of pistachio meal and mono‐and diglyceride in the production of low-fat pistachio butter
Ahmad Shakerardekani *, Maryam Kavoosi - Chaya (Cnidoscolus aconitifolius) for enhancing the food and nutrition security of arid lands of Ethiopia.
Daniel Alemu Gobena *, Kebede W/Tsadik Tsadik, Solomon Abera Gebretsadik, Anbesse Girma Shewa, Wasu Mahammed Ali, Getachew Neme Tolosa - Effects of Selenium Supplementation on incidence and severity of preeclampsia in pregnant women: a randomized, double-blind, placebo-controlled pilot trial
Fatemeh Mohsenpour, Nahid Radnia *, Maryam Ahmadi, Ziba Mohsenpour, Maryam Jamali, Mohammad Ali Mohsenpour - The assessment of malnutrition among hospitalized patients in Iran
Farhad Vahid, Rahmatollah Moradzadeh, Fatemeh Azizi-Soleiman * - An analytical cross-sectional study of malnutrition in hemodialysis patients in Grogan, Iran, 2020
Masoumeh Rafinezhad, Mohammad Reza Honarvar, Aliasghar Vahidinia, Amrollah Sharifi * - The reliability and validity of the Persian version of the Coach Sports Nutrition Questionnaire
Mohsen Ebrahmi *, Faezeh Ahmadi, Elahe sadat Hashemi fard, Nima Merhi - Agricultural by-products cellulose-Chitosan Nanocomposite Films increase shelf life of meat
Prof Mahboubeh Mirhosseini *, Azadeh Afra, Fatemeh Barzegari Banadkooki, Fatemeh Banifatemeh - Comparison of the effect of a low-carbohydrate diet with a low-fat diet on anthropometric indices and body fat percentage: A Systematic Review and Meta-analysis of Randomized Controlled Trials
hadi abdollahzad *, mina darand, Shirin Hassanizadeh, Sepide Talebi, Zahra Darabi, Mohammad Bagherniya Bagherniya, Fatemeh Yaghoubi, Shahab Alizadeh, Zeinab Darand - An experimental study on the efficacy of egg white powder on anthropometric indices in malnourished children.
maryam ekramzade *, maryam hamiidianshirazi, afsane ahmadi, Mohammad Jafar dehzad, Mohammad dehghany, mehran nouri - Food preferences of primary school students in Yazd, Iran: a cross-sectional study
Masoumeh Abbasi Shavazi * - Title: Effect of genetically modified soybean oil consumption on biochemical and histological changes of liver and kidney in rats
Mahdieh Abbasalizad-Farhangi *, Horye Taheri, Monireh Khordadmehr, Mehran Mesgari-Abbasi, Mahsa Mahmoudnezhad - Investigating the relationship between dietary intakes, obesity and shift working on Pasargad petrochemical employees in assaluyeh
Mohsen Mohit *, Houri Mousavinezhad, Mohammad Ali Mohsenpour, Mohammad Amin Golestaneh, Abbas Yousefinejad - Food security of the elderly during the COVID 19 pandemic
Sheida Lafz, Zahra Amini * - Dietary Animal Protein vs. Plant Protein Sources in Relationship with the Risk of Biliary Stone: A Case-Control Study
Kaveh Naseri, Saeede Saadati, Fereshteh Pashayee-Khamene, Azita Hekmatdoost, Hamid Asadzadeh-Aghdaei, Seyyed Reza Sobhani, Mohammad Amin Shahrbaf, Komeil Esmaeilinejad, Fatemeh Hosseini-Oskuiee, Amir Sadeghi *, Shima Hadavi, Mohammad Nazari - Dehydration status among elderly people: a comparison between nine different clinical and metabolic criteria
Hamidreza Raeisidehkordi, Samira Shekarkhand, shiva Faghih * - The effects of climate change on food security
ameneh marzban, mohsen dowlati *, Fateme Sadeghi-Nodoshan - A nutritional education package titled "Eat a Rainbow Every Day" improves eating behaviors, physical activity and underweight status of elementary school children
- Quantification of Leghemoglobin Extracted from Roots of Five Different Alfalfa (Medicago sativa) Cultivars: An Experimental Study
Amir Siahpoosh, Mohamad reza Siahpoosh, Soroush Alaei * - Chemical composition and Antioxidant activity of clove essential oil and its effect on stability of sesame oil under accelerated condition
Samira sarrami, Fateme Akrami Mohajeri, Jalal Sadeghizadeh-Yazdi, Sara Jambarsang, Seyed Ali Yasini, Elham Khalili Sadrabad * - Anemia and underweight among currently married women in Yemen; Evidence from Yemen Demographic Health Survey (YDHS-2013)
Manzoor Ahmad Malik *, Tukur Dahiru - Effects of Sanctions on the Food Intake of Households in Razavi Khorasan Province, Iran (2017-2019)
Sara Shafaati, Seyyed Reza Sobhani, Abdolreza Norouzy *, Elyas Nattagh-Eshtivani, Maryam Khosravi, Sara Saeedi - Evaluation of determinants of food hygiene behavior based on health belief model (HBM) in health workers of Urmia health center
Sahar Zamaniahari, moradali zareipour *, Zhila Mohammad Rezaei, Mohammad Saeed Jadgal, Fatemeh Rostampor, Roya Gasem Soltani - "The association of dietary inflammatory index (DII) with the risk of peptic ulcer disease: a case-control study"
Faezeh fouladvand, Mehdi Birjandi, Saleh Azadbakht, Sadegh AmiriKia, Ebrahim Falahi * - The effect of the exposure to dried fruits on the surface micro-hardness of dental enamel
Fatemeh sardar, Behjatolmolouk Ajami, Fatemeh Hassani, Marzie Boskabady * - Long-term effect of an excess-weigh-reduction intervention among Iranian school children: a 13-month follow-up of a cluster randomized controlled trial
Maryam Amini *, Abolghassem Djazayery, Dr. Reza Majdzadeh, Mehrdad Karimi - Food Security among Pregnant Women and its relationship with body mass index in Eastern, Iran
Zohreh Zadeahmad, Elham Charoghchian Khorasani, Mohammad Saeed Jadgal, Mahin Kiyani Mask, Maryam Tatari, Nayyereh Kasiri * - The relationship between macronutrient intake and insulin resistance in polycystic ovary syndrome (PCOS) based on Rotterdam diagnostic criteria
zahra kamali, Saeide Ziaei, Anoshirvan Kazemnejad, Maryam Movahedinejad * - The effect of dark chocolate on CRP level; A systematic review and meta-analysis of randomized controlled clinical trials
fatemeh yaghoubi, zahra darabi, azam ahmadi, zohre sangsefidi, mahdie hoseinzade * - Validity and Reliability of the Persian Version of the Council of Nutrition Appetite Questionnaire (CNAQ) and Its Simplified Version (SNAQ) in Iranian Community-Dwelling Older Adults
Zohreh Sajadi Hezaveh, Haniyeh Golafrouz, Arezoo Piran, Mohammadreza Vafa * - Prevalence and characteristics of Yersinia enterocolitica and Yersinia pseudotuberculosis from raw milk supplied in Tehran
Sara Sharifi Yazdi, Mr Behzad Mobasseri, Mrs Parisa Torabi Bonab, Mr Sina Sharifi Yazdi, Mohammad Mehdi Soltan Dallal * - Feasibility of using green tea powder as a natural antioxidant and stevia as a sweetener in non-fermented layer cake
Leyla Nateghi *, Fatemeh Zarei - Food security status and determinants among inland fishing and non-fishing rural households in Sekhukhune District Municipality, Limpopo Province
Jenny Potsiso Mokhaukhau *, Abenet Belete, Jan Johanness Hlongwane - Adherence to the Healthy Eating Index is Associated with a Lower Depression Score in Iranian Adolescent Girls
Sahar Mohseni-Takalloo, Amin Salehi-Abargouei, Gordon A.Ferns, Majid Ghayour-Mobarhan, Sayyed Saeid Khayyatzadeh * - Cash transfer vs. staple food subsidies: Which has been more effective on food security and expenditure of urban households in Iran?
Fatemeh Mohammadi-Nasrabadi *, Nasrin Omidvar, AbuAli Vedadhir, MohammadReza Khoshfetrat Khoshfetrat, Anahita HoshyarRad, Morteza Abdollahi, Nahid Zerafati-Shoa, Yadollah Mehrabi - A cross-sectional survey of under-nutrition determinants and risk factors among under five years old children, using mixed-effects ordinal logistic regression model, Iran 2017-2018
- Investigation of Phosalone Residues in the Early and Late Varieties of Peach Products of Orchards Saman City, Chaharmahal and Bakhtiari province in 2019
Reza Faraji, Mehraban Sadeghi, Ramezan Sadeghi *, Gashtasb Mardani, Morteza Sedehi, Farshid Shabani Borujeni - Influence of Traditional Food Processing Systems on Food Safety, Chemical Compositions and Functional Properties of Pumpkin (Cucurbita pepo L) Seed Flour.
Jasper Okoro Godwin Elechi *, Juliana I Sule - Vitamins intake and stomach cancer: a hospital based case-control study in Iran
fatemeh toorang, Saba Narmcheshm, Bahareh Sasanfar, Neda Amini, Maryam Hadji, Mahshid Mortazavi, Kazem Zendehdel * - How policymakers can take an action in potential strengthening to improve the safety of the vegetable in the supply chain: SWOT analysis
Soheyl Eskandari, Azadeh Rashidimehr, Fatemeh Mohammadi-Nasrabadi, Yeganeh Salmani, Fatemeh Esfarjani * - Need for revision of food literacy policies in Iranian universities during COVID-19: solutions from the scientific evidence
mousa bamir *, Salman daneshi, Reza sadeghi, Salman Farahbakhsh, Hamid Jafari - Nutrition in disasters
ameneh marzban *, Fateme Sadeghi-Nodoshan - Nutritional Composition, Phytochemical Performance, Total Content Of Polyphenols, Antioxidant Capacity, Bioactive Compounds Of Guavijú Fruits (Eugenia Pungens) And Their Potential Health Benefits
Eliana Meza Miranda *, Antonio Samudio, Francisco Ferrerira, Rafael Gómez, Belén Rojas, Fátima Fernandez, Feliciano Priego - Vitamin D Supplementation in Adults with Spinal Cord Injury: A Systematic Review of Current Literature
Hamed Mohammadi, Karim Parastouei *, Hosein Rostami, Maryam Miraghajani, Current Literature Hamed Mohammadia, Karim Parastoueia*, Hosein Rostamia, Maryam Miraghajanib,c, Mas Rafiee, Abed Ghavami, Anastasia Viktoria Lazaridi, Elyas Nattagh-Eshtivani - Impacts Of Malaria On Severe Anemia In Children Aged 6-23 Months Old From The Rural District Of Kongoussi, Burkina Faso.
Augustin Nawidimbasba ZEBA, Hermann Zosé OUÉDRAOGO, Alain HIEN * - Saliva and serum 25-hydroxy vitamin D in knee osteoarthritis
Mohammad-Reza Mirzaii-Dizgah, Mohammad-Hossein Mirzaii-Dizgah, Iraj Mirzaii-Dizgah *, Roghayeh Koshkzari - Physical Properties and Antioxidant Activity of Chitosan Edible Films Containing Essential oils
Rafan Abd-Alhadi * - The association between dietary fat and mineral intake with semen quantity and quality: a cross-sectional study in Iran
Mehran Rahimlou, Sara Sohaei, Ammar Salehi-Sahlabadi, Mehran Nouri * - Determination of Nitrite and Nitrate Residue in non-heat treated meat products marketed in East Azerbaijan Province
Marzie Hejazy *, Roghayeh Norouzi, Farizn Javid - The effects of Persian medicine (PM)-based Maolasal preparation process on thermal treatment indices, antioxidative and antibacterial activities of the honey: an experimental study
Mohsen Zakerian, Fatemeh Roudi, Mahnaz Ramezani, Roshanak Salari, Behzad Refahi, Marjan Ramezani, Seyed Ruhollah Hosseini * - Prevalence of malnutrition among hospitalized elderly patients in hospitals affiliated to Tehran University of medical sciences, Tehran, Iran
Fatemeh Mirbazegh, Shima hadavi *, Sadaf Alipour, Nasrin Abbasi, Khorshid Vaskooi-Eshkevari, Mojtaba Soltani-Kermanshahi, Soraiya Ebrahimpour-Koujan, Mehdi Sadeghian - The relationship between insulin resistance and micronutrient intake (zinc, selenium, carotenoid, chromium, vitamin D, vitamin E) in four subtypes of Polycystic Ovary Syndrome (PCOS) based on Rotterdam diagnostic criteria
Maryam Movahedinejad, Saeideh Ziaei, Anoshirvan Kazemnejad, zahra kamali * - Evaluation of selenium status among Iranian pregnant women: A comprehensive systematic review
mojtaba daneshvar, anahita yadegary, mohaddese hasanzadeh, kurosh djafarian * - Household food security and demographic factors in children and their parents
Maryam Javadi, Babak Pakbin, Masomeh Ziaeeha, Ameneh Barikani *, Wolfram Manuel Brück - Association between Body Mass Index, Abdominal Obesity and Body Size and Hip and Femoral Fractures in the Elderly
Farzaneh Montazerifar *, Rasul Taghvaiefar, Mansour Karajibani, Behnaz Izad Panahi - NOMAD-FARMER CONFLICT AND FOOD SECURITY AMONG ARABLE CROP FARMERS IN IWAJOWA LOCAL GOVERNMENT AREA, OYO STATE, NIGERIA
OGHENERUEMU OBI-EGBEDI, ABIODUN E. AWOYEMI *, ALPHONSUS O. EHINLOMO - Evaluation of Food Security of Women Referring to Healthcare Centers Affiliated to Mashhad University of Medical Sciences During Years 2017-2019
Zahra Khosravi, Ali Taghipour *, Monavar Afzalaghaee, Ehsan Mosa Farkhani - Production of rice-by product protein isolate using the subcritical water extraction method
fatemeh raiesiardali, anoushe sharifan *, Seyed Mohammad mousavi, AmirMohammad Mortazavian, behrooz janat - Prevalence and Predictors of Food Insecurity among Public and Private Universities’ Lecturers: Findings from a Cross Sectional Study in Nangarhar, Afghanistan
Sayed Attaul Haq Banuree *, Rahman Shah Pakteen, Najibullah Rahimi, Sayed Ziaulhaq Banuree, Mohammad Malyar Rahmani - BIOCHEMICAL OVERVIEW OF THE RESEARCH OUTCOME BETWEEN PALM-OIL CONSUMPTION AND CARDIOVASCULAR DISEASES
Ibrahim Abdulwaliyu, Stanley I.R. Okoduwa *, Rose Sangodare, Shefiat O. Arekemase, Musa L. Batari, Aliyu Muhammad - Survey of culture-based nutritional attitudes of pregnant women: A cross-sectional study from Iran
Saeedeh Sadeghi, Mahsa Khodayarian *, Seyed Saeed Mazloomy mahmoodabad, Azadeh Nadjarzadeh, Hossein Fallahzadeh - Role of Vitamin C in Treating Depression
Reza Bidaki, Mahsa Mahdavi, Mahsa Motamed *, Sina Taherzadeh Borujen, Azadeh Nadjarzadeh - Secondary Induced Mania by Vitamin B12 Injection in a 52 Years Old Patient with Refractory Depression
Valentin Artoonian, Vajiheh Aghamollaii, Azadeh Nadjarzadeh, Reza Bidaki * - Development and validation of a dish-based Iranian food frequency questionnaire: a protocol study
Dr Samaneh Sadat Ayoubi, Dr Zahra Yaghoubi, Dr Maryam Amini, Dr Elena Philippou, Dr Mohsen Nematy, Dr Habibollah Esmaily, Mr Mohammad Reza Shadmand Foumani Moghadam *, Dr Abdolreza Norouzy - Evaluation the physicochemical, antioxidant and color properties of sodium nitrate-free German sausages containing different concentrations of cochineal pigment alone or in combination with cumin essential oil
Leila Nateghi * - The effect of hydroalcoholic extract of Senna (Cassia angustifolia Vahl.) on lipid profiles in hyperlipidemic rats
Mansour Karajibani *, Farzaneh Montazerifar, Hadi Eslahi, Sazin Yarmand, Mahdiyyeh Miri, Mehrdad Naghizadeh - The Nutrition Style through the First 2 Years of Life and Maternal and Childhood indicators Associated with Type-1 Diabetes Mellitus in 2-15 Years Old Children: A Case-Control Study
Marzieh Zamani, Hekmatollah Khoubfekr, Azam Namdar, Samira Rezaei, Vahid Rahmanian * - The association between non- enzymatic dietary total antioxidant capacity and phytochemical index with semen parameters: A cross-sectional study in Iranian infertile men.
mahsa shirani *, Zohreh ghaem far, Milad Bagheri, mehran Nouri - Food Intake Pattern and Cardiovascular Risk Factors in Premature Coronary Artery Disease ’s Patients in IRAN
Andisheh Nourozian Ostad, Zahra Dehnavi, Hossein Farshidi, Ali Jafarzadeh Esfahani, Soudabeh Behrooj, Teamur Aghamolaei, Abdoulhossain Madani, Roghayeh Ezati Rad, Farkhondeh Razmpour * - Toxicological Studies on the Consumption of Glycoalkaloids in Light Exposed Irish Potato (Solanum tuberosum) Tubers of Selected Tissues in Rats
Ayodeji Oluwafemi Idowu *, Aduke Oluremi Saliu, Cecilia Nireti Fakorede, Oluwasola Babamotemi Itakorode, Rotimi Olusanya Arise - The effect of quercetin on stress oxidative markers; A systematic review and meta-analysis of randomized controlled clinical trials
Azam Ahmadi Vasmehjani, Fatemeh Yaghoubi, Zahra Darabi, Noshin Abdolahi, Zohreh Sadat Sangsefidi, Mahdieh Hosseinzadeh * - The effect of education on the knowledge, attitude and practice of lactating women towards heavy metals transferred from breast milk
ameneh marzban, fariba Ramezani-Siakhulak, vahid rahmanian *, maryam dolatabadi, abozar ansari, mohammad afkhami-aghda - Determination of Astaxanthin in Trout by High Performance Liquid Chromatography coupled with Ultraviolet Detector
Hamed Rahnavard * - Relationship between serum Irisin levels with cardiometabolic biomarkers in type 2 diabetic patients
Farzaneh Montazerifar *, Mansour Karajibani, Gohar Sedaghat, Shadi Shorestani, Fatemeh Azar nour, Ahmad Bolouri - The Characteristic of Agarose Extract from Gelatin using Dimethyl Sulfide and Isopropanol
Sri Rumiyati *, Nur Hidayat, Sri Kumalaningsih - Nutritional composition and antinutritional factors of canistel (Pouteria Campechiana (Kunth) Baehni)kernels
Djouhou Fowe Michelle Carole *, Maptouom Fotso Laure, Djuikwo Ruth Viviane, Mbassi Manga Gilbert, Pevetmi Abdel Malick, Noah Guy, Fokou Elie - The association between dietary inflammatory index (DII) and obesity indices in university students in Tehran
Narges Khamoush Cheshm, Asal Ataie-Jafari, Shahryar Eghtesadi *, Aniseh Nikravan, Nitin Shivappa, James R. Hebert - High Dose of Vitamin C in Septic Critically Ill Patients with COVID-19: a Narrative Review of Literature
Kiumarth Amini, Adeleh Sahebnasagh, Farhad Najmeddin, Ronak Amini, Solomon Habtemariam, Farhad Najmeddin, Mojtaba Mojtahedzadeh * - The Viewpoints of Hospitalized Patients with cancer regarding to their Nutritional Challenges in Hospital: A Phenomenological Study
Masoumeh Jabbari, Tahereh Alsadat Khoubbin Khoshnazar, Arezoo Haghighian Roudsari *, Farzad Taghizadeh-Hesary, Ali Milani-Bonab - The association of body image concern with anthropometric indices and dietary intakes in adolescent girls: A cross-sectional study
Atefeh Kohansal, Kimia Leilami, Mozhgan Hafizi, Alireza Rafiepour, Mehran Nouri, Zahra Sohrabi, Marzieh Akbarzadeh * - Food insecurity and household determinant factors in eastern Ethiopia in 2021
Tariku Derese *, Yalelet Belay, Dilnessa Fentie, Kirubel Derese - Applications of Nutrient Profile Model: Food Advertisement, Health Claims and Marketing to Children, a Review
Baharak Aghapour, Azadeh Dehghani, Fatemeh Sadrikia, Mahdieh Abbasalizad-Farhangi * - Efficacy of ozonized water spray for the sanitization of food contact surfaces contaminated with E. coli and S. aureus as an eco-friendly asepsis approach
Zeinab Rahmani, Reza Sharafati Chaleshtori *, Abbas Abdoli Arani, Mohsen Taghizadeh - Relationship between food security and total factor productivity
Reza Rahimirigi, Masoud Fehresti-sani *, Ahmad Fatahi, Mohammad Reza Pakravan
- Current Issue: 2022، Volume 7، Issue 3
- Print ISSN: 2476-7417
- Online ISSN: 2476-7425
- Director-in-Charge: Hassan Mozaffari-Khosravi
- Editor-in-Chief: Hassan Mozaffari-Khosravi
- Publisher: Shahid Sadoughi University of Medical sciences
Copyright Policy
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License which allows users to read, copy, distribute and make derivative works for non-commercial purposes from the material, as long as the author of the original work is cited properly.
Journal of Journal of nutrition and food security is an open-access journal. There are no charges for publication in this Journal