Food Security Status of Pregnant Women in Yazd, Iran, 2014-2015
Afsaneh Rajizadeh, Maryam Tavakoli, Mahmoud Hajipour, Maryam Rabiey-Faradonbeh, Amin Salehi-Abargouei, Ali Milani Bonab, Azadeh Nadjarzadeh ^*
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Knowledge, Attitude, and Practice of Diabetic Patients toward Herbal Products in Iran: A Cross-sectional Study
Behrouz Talaei, Golaleh Asghari, Parvin Mirmiran ^*, Fereidoun Azizi, Shohreh Bahreini
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The Most Important Criteria for Selection of Foods in Yazd
Vahid Safavizadeh, Mahmood Alizadeh-Sani, Mohammadreza Rostami, Masoud Aman Mohammadi, Ali Heydari ^*
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The Association between Diet Quality and Anxiety among Young Couples in Shiraz: A Cross-sectional Study
Mahoor Salehi Mobarakeh, Mohammad hassan Eftekhari ^*
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Antimicrobial Activity and Chemical Composition of Pistachia Atlantica Gum Sub Sp. Kurdica. Essential Oil
Hasan Ellahi, Elham Khalili Sadrabad, SeyedHossein Hekmatimoghaddam, Ali Jebali, Jalal Sadeghizadeh-yazdi, Fatemeh Rastiani, Fateme Akrami Mohajeri ^*
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Sodium Status and Its Association with Overweight and Obesity in Adults Living in Yazd, Iran
abolfazl dashti, Mahdieh Nemayandeh, Mohammad Hosein Soltani, Masoud Mirzaei, Masoud Mirzaei, Amin Salehi-Abargouei ^*
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Underweight, Overweight, and Obesity among High School Students in the City of Golpayegan in 2015
Mosayeb Fallahi, Hassan Mozaffari-khosravi, Davood Bahrami, Maryam Lotfi-foroshani ^*
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Molybdenum Cofactor Biology and Disorders Related to Its Deficiency; A Review Study
Navid Ghasemzadeh, Elham Karimi-Nazari, Fatemeh Yaghoubi, Sadegh Zarei, Fatemeh Azadmanesh, Javad Zavar Reza, Saman Sargazi ^*
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